Plant-based Meat Market - Global Outlook & Forecast 2022-2027

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PLANT-BASED MEAT MARKET SIZE WAS VALUED AT USD 6.42 BILLION IN 2021 AND IS EXPECTED TO REACH USD 18.02 BILLION BY 2027, GROWING AT A CAGR OF 19% DURING 2022-2027

Plant-Based Meat Market Size, Share, & Trends Analysis by

  • Source Type (Soy, Pea, Wheat, and Others)
  • Meat Type (Beef, Chicken, Pork, Fish, and Others)
  • Storage (Frozen, Refrigerated, and Shelf Stable)
  • Product (Burger Patties, Sausages, Strips and Nuggets, Meatballs and Others)
  • Distribution (Super Markets and Hypermarkets, Convenience Stores, Speciality Stores, Online, and Others)
  • Geography (North America, Europe, APAC, Latin America and the Middle East and Africa)

Industry Analysis Report, Regional Outlook, Growth Potential, Price Trends, Competitive Market Share & Forecast 2022–2027

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GLOBAL PLANT-BASED MEAT MARKET REPORT SCOPE

REPORT ATTRIBUTEDETAILS
PLANT-BASED MEAT MARKET SIZE (2027)USD 18.01 BILLION
MARKET SIZE (2021)USD 6.4 BILLION
CAGR (2022-2027)19%
BASE YEAR2021
FORECAST PERIOD2022 – 2027
MARKET SEGMENTSSource Type, Meat Type, Storage, Product, Distribution, and Geography
GEOGRAPHICAL ANALYSISNorth America, Europe, APAC, Latin America and Middle East and Africa
KEY PLAYERSBeyond Meat, Gardein, Impossible foods, Quorn foods, Turtle Island Foods, Morningstar farms, Pure Farmland, Field Roast, Sunfed, Hungry planet, Tyson Foods, Good Catch, Like meat, LightLife, The Vegetarian Butcher, Vbites Food Limited, Yves Veggie Cuisine
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MARKET INSIGHTS

The global plant-based meat market is expected to reach USD 18.01 billion by 2027 growing at a CAGR of 18.77% from 2022-2027. The Plant-based meat market can radically change the food industry as plant-based products offer alternative better protein sources. They deliver complete culinary experiences of meat without harming animals. Apart from taste, they also contain various micronutrients, such as iron and vitamin B complex, fiber, and lower saturated fats and calories. The meaty texture, juiciness, and fibrous consistency have increased the demand in the global plant-based meat market.

With increased demand, the global meat alternatives, including plant-based and lab-grown meat substitutes, are predicted to account for 10% of the global plant-based meat market by 2029. Beyond Meat is one of the makers in the plant-based meat market that emphasize the product's nutritional benefits, with health being one of the key factors motivating customers to limit their meat intake. The efforts of various welfare organizations to increase consumer awareness and the growing interest of consumers in a vegetarian lifestyle contribute to the growth of the global plant-based meat market. Most consumers are moving toward veganism for health and ethical reasons to avoid animal cruelty.

Europe is the largest plant-based meat market, accounting for around 36.17%. The U.S. and Western Europe are the largest markets for plant-based meat. However, the APAC region is predicted to grow faster, with a CAGR of 18.94% during the forecast period. The plant-based meat market has attracted substantial investment and increasing government attention due to its better potential for production efficiency, lower input and processing costs, and lower impact on diet-related disorders. Rising environmental, food, and health security problems from traditional protein production methods are changing public mood toward plant-based alternatives in industrialized countries such as the U.S. and Europe.

IMPACT OF COVID-19

During COVID-19, the inclination toward plant-based foods led to massive growth in the global plant-based meat market since people have become more cautious about their diets. Despite the pandemic impact on the food industry, the vegan industry experienced showed substantial growth. This shows a growing appetite for more sustainable alternatives to the old method of meat consumption. Further, numerous food joints are emerging with the idea of introducing a wide range of vegetarian products into their business. Plant-based meat has been used widely in burgers, burritos, pizzas, and curries.

 

The factors driving the global plant-based meat market growth are:

  • Growing Demand for Clean Labelling
  • Increasing Investment in Plant-Based Market
  • Developing Product Innovation and Technology
  • Government Policy and Safety Standards
  • Increasing Consumer Awareness
  • Growing Concerns for Animal Rights and Environment
  • Growing Spirituality 

SEGMENTATION ANALYSIS

INSIGHTS BY SOURCE TYPE
Soy is the most widely used protein source type and accounts for the most significant global plant-based meat market share. Soy-based meats are cholesterol-free and rich in fiber, vitamins, and other nutrients. Key players such as Impossible Foods and Quorn Foods use soy as a protein source for making products such as burgers and sausages. However, there is likely to be a drop in demand for soy during the forecast period. Since some consumers have soy allergies, players look forward to allergy-free protein sources such as pea.

Further, consumers are shifting their choice toward pea-based products due to their high nutrition profile and rich protein content. Pea protein is the fastest-growing segment due to its non-allergic factor as it serves as an alternative for consumers with a soy allergy. Pea is also a clean label ingredient grown in 84 countries, constituting the largest percentage of global pulse production. Pea is a key ingredient in the plant-based meat market for many leading players, such as Beyond Meat and Tyson. These companies focus on yellow peas to make products such as bacon and tuna.

INSIGHTS BY MEAT TYPE
Among the meat type segment, beef is considered the most valuable protein source at the retail level and dominates the global plant-based meat market. Beef experiences high consumption globally, with the U.S. topping the list, followed by China and Brazil. Beef is mainly consumed in the form of ground beef, which is used in tacos, sausages, and burgers. This has allowed plant-based beef manufacturers to develop substitutes for beef, which would be natural, organic, and vegan. Various marketing strategies of the companies and government approaches for consumer awareness related to the cons of eating traditional beef have boosted the growth of the plant-based meat market, thereby reducing the sales of traditional beef.

There is massive scope for plant-based fish products. Consumers are shifting to plant-based fish and sea products due to the rising environmental concerns, and companies are also into manufacturing other alternatives such as lamb. The importance of lamb in middle east countries as a vital cuisine is likely to drive the demand for the plant-based meat market in the lamb segment.

INSIGHTS BY STORAGE
In 2021, the frozen plant-based meat market accounted for 68.23% of the global market share. Although there have been some public discussions regarding the lack of nutritional content in frozen meals, several recent studies have found that frozen foods retain minerals and nutrients as fresh foods, sometimes even better. Consumers are choosing vegan foods from the frozen aisle as their knowledge grows, which is projected to boost the segment's growth throughout the forecast period. Retailers are also encouraging the development of this trend by emphasizing the health benefits of their frozen goods.

The demand for ready-to-cook alternatives encourages manufacturers to go beyond traditional freezer offerings to refrigerated products. The refrigerated and frozen type has seen enormous growth over the last few years.

INSIGHTS BY PRODUCT TYPE
Burger patties dominate the global plant-based meat market by product type. Plant-based burger patties have been in the market for quite some time. All key participants in the plant-based meat industry are continually extending their distribution networks to make plant-based burger patties more widely available and meet customer demand. Burgers are the most widely consumed and widely available substitutes. Several large companies built their businesses around burgers, which were their first and only vegan product. For example, Beyond Meat (U.S.) and Impossible Foods (U.S.) began their plant-based meat businesses with burger products; this area is expected to grow significantly as both companies continue developing and introducing new burger items. Most producers are now concentrating on creating various plant-based chicken analog products.

Plant-based sausages resemble traditional pork sausage in appearance, texture, sizzle, and enjoyment. Companies like Beyond Meat and Lightlife Foods, Inc. are creating juicy and meaty sausage substitutes free of hormones, nitrates, GMOs, nitrites, gluten, and soy. Increasing investments in introducing new and novel flavors to their plant-based sausages, such as hot Italian, sweet Italian, and spinach pesto, is expected to boost product demand.

INSIGHTS BY DISTRIBUTION
The supermarket and hypermarkets dominated the sale of plant-based products accounting for more than half of the plant-based meat market share. According to a survey conducted by The Plant-based Food Organization (PBFA), a trade association representing 170 firms, and Kroger, America's largest supermarket store, plant-based meat sales climbed by 23% when offered in the meat section in the United States. This research confirms that plant-based meat has progressed from a specialized to a mainstream category.

GEOGRAPHICAL ANALYSIS

Europe is the world's largest global plant-based meat market, with a 36.17% market share. Factors such as the region's fast-growing population, widespread commercial and industrial penetration, greater hygiene awareness, and environmental concerns have boosted the demand for plant-based food products. The increase of ethical and health-conscious consumer groups is one of the key factors driving the industry precisely in the United Kingdom.

The plant-based meat market in North America is driven by shifting consumption patterns, expanding flexitarian and vegan diets, rising environmental concerns, and increased demand for "better-for-you" goods. The U.S. is the world's largest market for plant-based meat, which increased by 19.17% in 2021, outpacing the total food and beverage industry in the same year. Increased consumption of vegan food and beverages in North America increases the health benefits of vegan diets. Plant-based goods are consumed by 38.13% of Americans and 46.27% of Canadians due to their health benefits. Health concerns are the most critical factors driving the reduction in meat consumption. However, cost, animal welfare, and global warming are the other prominent factors driving the plant-based meat market.

Asia-Pacific plant-based meat market is one of the developing regions. Due to their ease of digestion, sustainable source, high nutritional content, and non-allergic use in food and drinks from plant-based meat. Consumers in the region are becoming more attracted to plant-based proteins to address the growing need for protein, which fuels the market growth in the APAC region.

KEY COMPANIES & STRATEGIES

The global plant-based meat market is one of the fastest-growing markets in the world. The industry provides innovation that enables consumers to experience animal-based products' taste, texture, and other sensory attributes while enjoying the nutritional and environmental benefits of eating vegan products. Companies attempt to bring consumer awareness since it is a niche market.

Beyond Meat, Gardein, Impossible foods, Quorn foods, Turtle Island Foods, Morningstar farms, Pure Farmland, Field Roast, Sunfed, Hungry planet, Tyson Foods, Good Catch, Like meat, LightLife, The Vegetarian Butcher, Vbites Food Limited, and Yves Veggie Cuisine are the key players in the global plant-based meat market. Vendors in the global industry have primarily focused on attracting customer attention and increasing demand for vegan products. Sellers such as Morning Star are projected to lean towards establishing a pull in the market by exploiting multiple options and definitions of vegan products.

Customers are shifting toward human and environment-friendly products; therefore, traditional food firms are safeguarding their presence by using plant-based items and collaborating with others in the sector to establish a foothold in this quickly emerging field. JBS, one of the world's largest companies, launched its meatless protein in June 2020 and acquired Dutch manufacturer Vivera, Europe's third-largest plant-based foods producer, for USD 408 million (Euro 341M).

 

Frequently Asked Questions

What is the size of the global plant-based meat market?

The global plant-based meat market size was valued at USD 6.42 billion in 2021 and is expected to reach USD 18.02 billion by 2027.

What is the growth rate of the global plant-based meat market?

The global plant-based meat market is growing with a compound annual intersect of 18.77% from 2022-2027.

Which region holds the largest global plant-based meat market revenue?

Europe is the world's largest global plant-based meat market, with a 36.17% market share. Factors such as the region's fast-growing population, widespread commercial and industrial penetration, greater hygiene awareness, and environmental concerns have boosted the demand for plant-based food products.

Who are the key players in the plant-based meat market?

The key players in the plant-based meat market are: Beyond Meat, Gardein, Impossible foods, Quorn foods, Turtle Island Foods, Morningstar Farms, Pure Farmland, Field Roast, Sunfed, Hungry planet, Tyson Foods, Good Catch, Like meat, LightLife, The Vegetarian Butcher, Vbites Food Limited, and Yves Veggie Cuisine.

Which segment accounts for the largest global plant-based meat market share?

Soy is the most widely used protein source type and accounts for the most significant global plant-based meat market share. Soy-based meats are cholesterol-free and rich in fiber, vitamins, and other nutrients.

What factors boost the demand for the global plant-based meat market?

The fast-growing population, widespread commercial and industrial penetration, greater hygiene awareness, and environmental concerns are boosting the demand for the global plant-based meat market.

The plant-based meat market is expected to grow at a CAGR of around 19% during the period 2022–2027.

Base Year: 2021

Forecast Year: 2022-2027

The report considers the present scenario of the plant-based market and its market dynamics for the period 2022−2027. It covers a detailed overview of several market growth enablers, restraints, and trends. The study covers both the demand and supply sides of the market. It also profiles and analyses leading companies and several other prominent companies operating in the market.

PROMINENT VENDORS

  • Beyond Meat
    • Business Overview
    • Product Offerings
    • Key Strategies
    • Key Strengths
    • Key Opportunities
  • Gardein
  • Impossible foods
  • Quorn foods
  • Turtle Island Foods
  • Morningstar farms
  • Pure Farmland
  • Field Roast
  • Sunfed
  • Hungry planet
  • Tyson Foods
  • Good Catch
  • Like meat
  • LightLife
  • The Vegetarian Butcher
  • Vbites Food Limited
  • Yves Veggie Cuisine


OTHER PROMINENT VENDORS

  • Boca Foods Company
    • Business Overview
    • Product Offerings
  • Amy’s Kitchen
  • Happy Little Plants
  • Next Level
  • Abbot’s Butcher
  • Atlantic Natural Foods
  • Don Lee Farms
  • Praeger’s
  • Sophie’s Kitchen

Market Segmentation by Source Type

  • Soy
  • Pea
  • Wheat
  • Others

Market Segmentation by Meat Type

  • Beef
  • Chicken
  • Pork
  • Fish
  • Others

Market Segmentation by Storage

  • Frozen,
  • Refrigerated
  • Shelf Stable

Market Segmentation by Product

  • Burger Patties
  • Sausages
  • Strips and Nuggets
  • Meatballs
  • Others

Market Segmentation by Distribution

  • Super Markets and Hypermarkets
  • Convenience Stores
  • Speciality Stores
  • Online
  • Others

Market Segmentation by Geography

  • North America
    • US
    • Canada
  • Europe
    • Germany
    • UK
    • France
    • Italy
    • Spain
    • Netherlands
  • APAC
    • China
    • Japan
    • Australia
  • Latin America
    • Mexico
    • Brazil
  • Middle East and Africa
    • UAE
    • Saudi Arabia
    • South Africa

LIST OF EXHIBITS

Exhibit 1 Global Plant-Based Meat Market: Segmentation

Exhibit 2 Market Size Calculation Approach 2021

Exhibit 3 Market Dynamics of Flexible Plastic

Exhibit 4 Global Plant-Based Meet Market During COVID-19 2021 (% share)

Exhibit 5 Impact of Growing Demand for Clean Labeling

Exhibit 6 Understanding Clean Label Purchases

Exhibit 7 Impact of Growing Investments in Plant-Based Meat Market

Exhibit 8 Growing Investments in Plant-Based Meat Market

Exhibit 9 Impact of Product and Technology Innovations

Exhibit 10 Impact of Government Policies and Safety Standards

Exhibit 11 Impact of Increasing Consumer Awareness

Exhibit 12 Impact of Concerns Over Animal Rights and Environment

Exhibit 13 Livestock Disrupting Environment 2020 (% share)

Exhibit 14 Impact of Growing Spirituality

Exhibit 15 Impact of Priced Higher Than Traditional Meat

Exhibit 16 Commercialization of Plant-Based Meat

Exhibit 17 Average Retail Prices at US Multi-Outlet Grocery Stores in 52 Weeks Ending July 11, 2021

Exhibit 18 Impact of Perception of Taste of Plant-Based Meat Products

Exhibit 19 Factors Affecting Off Taste of Plant Protein

Exhibit 20 Global Plant-Based Meat Market 2021–2027 ($ million)

Exhibit 21 Five Forces Analysis 2021

Exhibit 22 Incremental Growth by Source 2021 & 2027

Exhibit 23 Global Plant-Based Meat Market by Source-2021-2027 (% revenue)

Exhibit 24 Global Soy-Based Meat Market 2021–2027 ($ million)

Exhibit 25 Global Pea-Based Meat Market 2021–2027 ($ million)

Exhibit 26 Global Wheat-Based Meat Market by 2021–2027 ($ million)

Exhibit 27 Global Others Plant-Based Meat Market 2021–2027 ($ million)

Exhibit 28 Incremental Growth by Meat Type 2021 & 2027

Exhibit 29 Global Plant-Based Meat Market by Meat Type 2021-2027 (% revenue)

Exhibit 30 Global Plant-Based Beef Meat Market 2021–2027 ($ million)

Exhibit 31 Global Plant-Based Chicken Meat Market 2021–2027 ($ million)

Exhibit 32 Global Plant-Based Pork Meat Market 2021–2027 ($ million)

Exhibit 33 Global Plant-Based Fish Meat Market 2021–2027 ($ million)

Exhibit 34 Global Plant-Based Others Meat Market 2021–2027 ($ million)

Exhibit 35 Incremental Growth by Storage 2021 & 2027

Exhibit 36 Global Plant-Based Meat Market by Storage-2021-2027 (% revenue)

Exhibit 37 Global Plant-Based Frozen Meat Market 2021–2027 ($ million)

Exhibit 38 Global Plant-Based Refrigerated Meat Market 2021–2027 ($ million)

Exhibit 39 Global Shelf-Stable Plant-Based Meat Market 2021–2027 ($ million)

Exhibit 40 Incremental Growth by Product Type 2021 & 2027

Exhibit 41 Plant-based Meat Substitutes Market Share by Product Type

Exhibit 42 Global Burger Patties Plant-Based Meat Market 2021–2027 ($ million)

Exhibit 43 Global Sausages Plant-Based Meat Market 2021–2027 ($ million)

Exhibit 44 Global Strips & Nuggets Plant-Based Meat Market 2021–2027 ($ million)

Exhibit 45 Global Meat Balls Plant-Based Meat Market 2021–2027 ($ million)

Exhibit 46 Global Plant-based Meat Market by Others 2021–2027 ($ million)

Exhibit 47 Incremental Growth by Distribution 2021 & 2027

Exhibit 48 Global Plant-Based Meat Market by Distribution 2021-2027 (% revenue)

Exhibit 49 Global Supermarkets & Hypermarkets Plant-Based Meat Market 2021–2027 ($ million)

Exhibit 50 Global Convenience Stores Plant-Based Meat Market 2021–2027 ($ million)

Exhibit 51 Global Plant-Based Meat Market by Specialty Stores 2021–2027 ($ million)

Exhibit 52 Global Online Plant-Based Meat Market 2021–2027 ($ million)

Exhibit 53 Global Plant-Based Meat Market by Other Distribution Channels 2021–2027 ($ million)

Exhibit 54 Incremental Growth by Geography 2021 & 2027

Exhibit 55 Region-Wise Market Share and Growth

Exhibit 56 Top Global Meat Consuming Countries (Grams per person per day)

Exhibit 57 Plant-Based Meat Market in North America 2021–2027 ($ million)

Exhibit 58 Incremental Growth in North America 2021 & 2027

Exhibit 59 Plant-based Meat Market in US 2021–2027 ($ million)

Exhibit 60 Plant-Based Meat Market in Canada 2021–2027 ($ million)

Exhibit 61 Plant-Based Meat Market in Europe 2021–2027 ($ million)

Exhibit 62 Incremental Growth in Europe 2021 & 2027

Exhibit 63 Plant-Based Meat Market in UK 2021–2027 ($ million)

Exhibit 64 Plant-Based Meat Market in Germany 2021–2027 ($ million)

Exhibit 65 Plant-Based Meat Market in France 2021–2027 ($ million)

Exhibit 66 Plant-Based Meat Market in Spain 2021–2027 ($ million)

Exhibit 67 Plant-Based Meat Market in Italy 2021–2027 ($ million)

Exhibit 68 Plant-Based Meat Market in Netherlands 2021–2027 ($ million)

Exhibit 69 Plant-based Meat Market in APAC 2021–2027 ($ million)

Exhibit 70 Incremental Growth in APAC 2021 & 2027

Exhibit 71 Plant-Based Meat Market in China 2021–2027 ($ million)

Exhibit 72 Plant-Based Meat Market in Japan 2021–2027 ($ million)

Exhibit 73 Plant-Based Meat Market in Australia 2021–2027 ($ million)

Exhibit 74 Plant-Based Meat Market in Latin America 2021–2027 ($ million)

Exhibit 75 Incremental Growth in Latin America 2021 & 2027

Exhibit 76 Plant-Based Meat Market in Brazil 2021–2027 ($ million)

Exhibit 77 Plant-Based Meat Market in Mexico 2021–2027 ($ million)

Exhibit 78 Plant-Based Meat Market in Middle East & Africa 2021–2027 ($ million)

Exhibit 79 Incremental Growth in MEA 2021 & 2027

Exhibit 80 Plant-Based Meat Market in UAE 2021–2027 ($ million)

Exhibit 81 Plant-Based Meat Market in Saudi Arabia 2021–2027 ($ million)

Exhibit 82 Plant-Based Meat Market in South Africa 2021–2027 ($ million)

Exhibit 83 Consumers Driven Toward Plant-Based Meat

 

LIST OF TABLES

Table 1 Key Caveats

Table 2 Currency Conversion 2015−2021

Table 3 Global Plant-Based Meat Market by Source 2021−2027 ($ million)

Table 4 Global Plant-Based Meat Market by Meat Type 2021−2027 ($ million)

Table 5 Global Plant-Based Meat Market by Storage Type 2021−2027 ($ million)

Table 6 Global Plant-Based Meat Market by Meat Type 2021−2027 ($ million)

Table 7 Global Plant-Based Meat Market by Distribution Type 2021−2027 ($ million)

Table 8 Global Soy Production 2021-2022 (million tons)

Table 9 Global Soy-Based Meat Market by Geography 2021−2027 ($ million)

Table 10 Global Pea-Based Meat Market by Geography 2021−2027 ($ million)

Table 11 Global Wheat-Based Meat Market by Geography 2021−2027 ($ million)

Table 12 Global Others Plant-Based Meat Market by Geography 2021−2027 ($ million)

Table 13 Global Plant-Based Beef Meat Market by Geography 2021−2027 ($ million)

Table 14 Global Plant-Based Chicken Meat Market by Geography 2021−2027 ($ million)

Table 15 Global Plant-Based Pork Meat Market by Geography 2021−2027 ($ million)

Table 16 Global Plant-Based Fish Meat Market by Geography 2021−2027 ($ million)

Table 17 Global Plant-Based Others Meat Market by Geography 2021−2027 ($ million)

Table 18 Global Frozen Plant-Based Meat Market by Geography 2021−2027 ($ million)

Table 19 Global Refrigerated Plant-Based Meat Market by Geography 2021−2027 ($ million)

Table 20 Global Shelf-Stable Plant-Based Meat Market by Geography 2021−2027 ($ million)

Table 21 Global Burger Patties Plant-Based Meat Market by Geography 2021−2027 ($ million)

Table 22 Global Sausages Plant-Based Meat Market by Geography 2021−2027 ($ million)

Table 23 Global Strips & Nuggets Plant-Based Meat Market by Geography 2021−2027 ($ million)

Table 24 Global Meat Balls Plant-based Meat Market by Geography 2021−2027 ($ million)

Table 25 Global Plant-Based Meat Market by Others: Market by Geography 2021−2027 ($ million)

Table 26 Global Supermarkets and Hypermarkets Plant-Based Meat Market by Geography 2021−2027 ($ million)

Table 27 Global Convenience Stores Plant-Based Meat Market by Geography 2021−2027 ($ million)

Table 28 Global Specialty Stores Plant-Based Meat Market by Geography 2021−2027 ($ million)

Table 29 Global Online Plant-Based Meat Market by Geography 2021−2027 ($ million)

Table 30 Global Plant-Based Meat Market by Other Distribution Channels by Geography 2021−2027 ($ million)

Table 31 Plant-Based Meat Market by Source in North America 2021−2027 ($ million)

Table 32 Plant-based Meat Market by Meat Type in North America 2021−2027 ($ million)

Table 33 Plant-Based Meat Market by Storage Type in North America 2021−2027 ($ million)

Table 34 Plant-Based Meat Market by Product Type in North America 2021−2027 ($ million)

Table 35 Plant-Based Meat Market by Distribution Type in North America 2021−2027 ($ million)

Table 36 Plant-based Meat Market by Source in Europe 2021−2027 ($ million)

Table 37 Plant-based Meat Market by Meat Type in Europe 2021−2027 ($ million)

Table 38 Plant-based Meat Market by Storage Type in Europe 2021−2027 ($ million)

Table 39 Plant-based Meat Market by Product Type in Europe 2021−2027 ($ million)

Table 40 Plant-based Meat Market by Distribution Type in Europe 2021−2027 ($ million)

Table 41 Plant-Based Meat Market by Source in APAC 2021−2027 ($ million)

Table 42 Plant-Based Meat Market by Meat Type in APAC 2021−2027 ($ million)

Table 43 Plant-based Meat Market by Storage Type in APAC 2021−2027 ($ million)

Table 44 Plant-based Meat Market by Product Type in APAC 2021−2027 ($ million)

Table 45 Plant-Based Meat Market by Distribution Type in APAC 2021−2027 ($ million)

Table 46 Plant-Based Meat Market by Source in Latin America 2021−2027 ($ million)

Table 47 Plant-Based Meat Market by Meat Type in Latin America 2021−2027 ($ million)

Table 48 Plant-based Meat Market by Storage Type in Latin America 2021−2027 ($ million)

Table 49 Plant-based Meat Market by Product Type in Latin America 2021−2027 ($ million)

Table 50 Plant-based Meat Market by Distribution Type in Latin America 2021−2027 ($ million)

Table 51 Plant-Based Meat Market by Source in Middle East & Africa 2021−2027 ($ million)

Table 52 Plant-Based Meat Market by Meat Type in Middle East & Africa 2021−2027 ($ million)

Table 53 Plant-Based Meat Market by Storage Type in Middle East & Africa 2021−2027 ($ million)

Table 54 Plant-Based Meat Market by Product Type in Middle East & Africa 2021−2027 ($ million)

Table 55 Plant-Based Meat Market by Distribution Type in Middle East & Africa 2021−2027 ($ million)

Table 56 Average Income Around the World (Top 5)

Table 57 Beyond Meat: Major Product Offerings

Table 58 Gardein: Major Product Offerings

Table 59 Impossible Foods Inc.: Major Product Offerings

Table 60 Morningstar Farms: Major Product Offerings

Table 61 Quorn Foods: Major Product Offerings

Table 62 Turtle Island Foods: Major Product Offerings

Table 63 Pure Farmland: Major Product Offerings

Table 64 Field Roast: Major Products Offerings

Table 65 Sunfed: Major Product Offerings

Table 66 Tyson Foods: Major Product Offerings

Table 67 Good Catch: Major Product Offerings

Table 68 Like Meat: Major Product Offerings

Table 69 Lightlife: Major Product Offerings

Table 70 The Vegetarian Butcher: Major Product Offerings

Table 71 Vbites Food Limited: Major Product Offerings

Table 72 Yves Veggie Cuisine: Major Product Offerings

Table 73 Boca Foods Company: Major Product Offerings

Table 74 Amy’s Kitchen: Major Product Offerings

Table 75 Happy Little Plants: Major Product Offerings

Table 76 Next Level: Major Product Offerings

Table 77 Abbot’s Butcher: Major Product Offerings

Table 78 Atlantic Natural Foods: Major Product Offerings

Table 79 Don Lee Farms: Major Product Offerings

Table 80 Dr. Praeger’s: Major Product Offerings

Table 81 Sophie’s Kitchen: Major Product Offerings

Table 82 Global Plant-based Meat Market by Geography 2021−2027 ($ million)

Table 83 Global Plant-based Meat Market by Source 2021−2027 ($ million)

Table 84 Global Plant-based Meat Market by Meat Type 2021−2027 ($ million)

Table 85 Global Plant-based Meat Market by Storage Type 2021−2027 ($ million)

Table 86 Global Plant-based Meat Market by Meat Type 2021−2027 ($ million)

Table 87 Global Plant-based Meat Market by Distribution Type 2021−2027 ($ million)

Table 88 Plant-based Meat Market by Source in North America 2021−2027 ($ million)

Table 89 Plant-based Meat Market by Meat Type in North America 2021−2027 ($ million)

Table 90 Plant-based Meat Market by Storage Type in North America 2021−2027 ($ million)

Table 91 Plant-based Meat Market by Distribution Type in North America 2021−2027 ($ million)

Table 92 Plant-based Meat Market by Product Type in North America 2021−2027 ($ million)

Table 93 Plant-based Meat Market by Source in Europe 2021−2027 ($ million)

Table 94 Plant-based Meat Market by Meat Type in Europe 2021−2027 ($ million)

Table 95 Plant-based Meat Market by Storage Type in Europe 2021−2027 ($ million)

Table 96 Plant-based Meat Market by Product Type in Europe 2021−2027 ($ million)

Table 97 Plant-based Meat Market by Distribution Type in Europe 2021−2027 ($ million)

Table 98 Plant-based Meat Market by Source in APAC 2021−2027 ($ million)

Table 99 Plant-based Meat Market by Meat Type in APAC 2021−2027 ($ million)

Table 100 Plant-based Meat Market by Storage Type in APAC 2021−2027 ($ million)

Table 101 Plant-based Meat Market by Product Type in APAC 2021−2027 ($ million)

Table 102 Plant-based Meat Market by Distribution Type in APAC 2021−2027 ($ million)

Table 103 Plant-based Meat Market by Source in Latin America 2021−2027 ($ million)

Table 104 Plant-based Meat Market by Meat Type in Latin America 2021−2027 ($ million)

Table 105 Plant-based Meat Market by Storage Type in Latin America 2021−2027 ($ million)

Table 106 Plant-based Meat Market by Product Type in Latin America 2021−2027 ($ million)

Table 107 Plant-based Meat Market by Distribution Type in Latin America 2021−2027 ($ million)

Table 108 Plant-based Meat Market by Source in Middle East & Africa 2021−2027 ($ million)

Table 109 Plant-based Meat Market by Meat Type in Middle East & Africa 2021−2027 ($ million)

Table 110 Plant-based Meat Market by Storage Type in Middle East & Africa 2021−2027 ($ million)

Table 111 Plant-based Meat Market by Product Type in MEA 2021−2027 ($ million)

Table 112 Plant-based Meat Market by Distribution Type in Middle East & Africa 2021−2027 ($ million)

1 Research Methodology

2 Research Objectives

3 Research Process


4 Scope & Coverage

4.1 Market Definition

4.1.1 Inclusions

4.1.2 Exclusions

4.1.3 Market Estimation Caveats

4.2 Base Year

4.3 Scope of The Study

4.3.1 Market Segmentation by Source

4.3.2 Market Segmentation by Meat Type

4.3.3 Market Segmentation by Storage

4.3.4 Market Segmentation by Product

4.3.5 Market Segmentation by Distribution

4.3.6 Market Segmentation by Geography

 

5 Report Assumptions & Caveats

5.1 Key Caveats

5.2 Currency Conversion

5.3 Market Derivation

 

6 Market at a Glance

7 Introduction

7.1 Overview

7.1.1 Key Risk Factors Involved in Plant-Based Meat Market

7.1.2 Packaging Insights

7.2 Impact of Covid-19 On Plant-Based Meat Market

8 Market Opportunities & Trends

8.1 Growing Demand for Clean Labeling

8.2 Growing Investments in Plant-Based Meat Market

8.3 Product and Technology Innovations

8.4 Government Policies and Safety Standards

8.4.1 Regulations in APAC

8.4.2 Regulations In EU

8.4.3 Regulations in The US

 

9 Market Growth Enablers

9.1 Increasing Consumer Awareness

9.2 Concerns Over Animal Rights and Environment

9.3 Growing Spirituality

 

10 Market Restraints

10.1 Priced Higher Than Traditional Meat

10.2 Perception of Taste of Plant-Based Meat Products

 

11 Market Landscape

11.1 Market Overview

11.1.1 Demand Insights

11.2 Market Size & Forecast

11.3 Source

11.3.1 Market Size & Forecast

11.4 Meat Type

11.4.1 Market Size & Forecast

11.5 Storage

11.5.1 Market Size & Forecast

11.6 Product Type

11.6.1 Market Size & Forecast

11.7 Distribution

11.7.1 Market Size & Forecast

11.8 Five Forces Analysis

11.8.1 Threat of New Entrants

11.8.2 Bargaining Power of Suppliers

11.8.3 Bargaining Power of Buyers

11.8.4 Threat of Substitutes

11.8.5 Competitive Rivalry

 

12 Source Type

12.1 Market Snapshot & Growth Engine

12.2 Market Overview

12.3 Soy

12.3.1 Market Overview

12.3.2 Market Size & Forecast

12.3.3 Market by Geography

12.4 Pea

12.4.1 Market Overview

12.4.2 Market Size & Forecast

12.4.3 Market by Geography

12.5 Wheat

12.5.1 Market Overview

12.5.2 Market Size & Forecast

12.5.3 Market by Geography

12.6 Others

12.6.1 Market Overview

12.6.2 Market Size & Forecast

12.6.3 Market by Geography

13 Meat Type

13.1 Market Snapshot & Growth Engine

13.2 Market Overview

13.3 Beef

13.3.1 Market Overview

13.3.2 Market Size & Forecast

13.3.3 Market by Geography

13.4 Chicken

13.4.1 Market Overview

13.4.2 Market Size & Forecast

13.4.3 Market by Geography

13.5 Pork

13.5.1 Market Overview

13.5.2 Market Size & Forecast

13.5.3 Market by Geography

13.6 Fish

13.6.1 Market Overview

13.6.2 Market Size & Forecast

13.6.3 Market by Geography

13.7 Others

13.7.1 Market Overview

13.7.2 Market Size & Forecast

13.7.3 Market by Geography

 

14 Storage

14.1 Market Snapshot & Growth Engine

14.2 Market Overview

14.3 Frozen

14.3.1 Market Overview

14.3.2 Market Size & Forecast

14.3.3 Market by Geography

14.4 Refrigerated

14.4.1 Market Overview

14.4.2 Market Size & Forecast

14.4.3 Market by Geography

14.5 Shelf Stable

14.5.1 Market Overview

14.5.2 Market Size & Forecast

14.5.3 Market by Geography

 

15 Product Type

15.1 Market Snapshot & Growth Engine

15.2 Market Overview

15.3 Burger Patties

15.3.1 Market Size & Forecast

15.3.2 Market by Geography

15.4 Sausages

15.4.1 Market Size & Forecast

15.4.2 Market by Geography

15.5 Strips & Nuggets

15.5.1 Market Size & Forecast

15.5.2 Market by Geography

15.6 Meatballs

15.6.1 Market Size & Forecast

15.6.2 Market by Geography

15.7 Others

15.7.1 Market Size & Forecast

15.7.2 Market by Geography

16 Distribution

16.1 Market Snapshot & Growth Engine

16.2 Market Overview

16.3 Supermarkets & Hypermarkets

16.3.1 Market Overview

16.3.2 Market Size & Forecast

16.3.3 Market by Geography

16.4 Convenience Stores

16.4.1 Market Overview

16.4.2 Market Size & Forecast

16.4.3 Market by Geography

16.5 Specialty Stores

16.5.1 Market Overview

16.5.2 Market Size & Forecast

16.5.3 Market by Geography

16.6 Online

16.6.1 Market Overview

16.6.2 Market Size & Forecast

16.6.3 Market by Geography

16.7 Others

16.7.1 Market Overview

16.7.2 Market Size & Forecast

16.7.3 Market by Geography

 

17 Geography

17.1 Market Snapshot & Growth Engine

17.2 Geographic Overview

 

18 North America

18.1 Market Overview

18.2 Market Size & Forecast

18.3 Source

18.3.1 Market Size & Forecast

18.4 Meat Type

18.4.1 Market Size & Forecast

18.5 Storage

18.5.1 Market Size & Forecast

18.6 Product Type

18.6.1 Market Size & Forecast

18.7 Distribution

18.7.1 Market Size & Forecast

18.8 Key Countries

18.8.1 US: Market Size & Forecast

18.8.2 Canada: Market Size & Forecast

 

19 Europe

19.1 Market Overview

19.2 Market Size & Forecast

19.3 Source

19.3.1 Market Size & Forecast

19.4 Meat Type

19.4.1 Market Size & Forecast

19.5 Storage

19.5.1 Market Size & Forecast

19.6 Product Type

19.6.1 Market Size & Forecast

19.7 Distribution

19.7.1 Market Size & Forecast

19.8 Key Countries

19.8.1 UK: Market Size & Forecast

19.8.2 Germany: Market Size & Forecast

19.8.3 France: Market Size & Forecast

19.8.4 Spain: Market Size & Forecast

19.8.5 Italy: Market Size & Forecast

19.8.6 Netherlands: Market Size & Forecast

 

20 APAC

20.1 Market Overview

20.2 Market Size & Forecast

20.3 Source

20.3.1 Market Size & Forecast

20.4 Meat Type

20.4.1 Market Size & Forecast

20.5 Storage

20.5.1 Market Size & Forecast

20.6 Product Type

20.6.1 Market Size & Forecast

20.7 Distribution

20.7.1 Market Size & Forecast

20.8 Key Countries

20.8.1 China: Market Size & Forecast

20.8.2 Japan: Market Size & Forecast

20.8.3 Australia: Market Size & Forecast

 

21 Latin America

21.1 Market Overview

21.2 Market Size & Forecast

21.3 Source

21.3.1 Market Size & Forecast

21.4 Meat Type

21.4.1 Market Size & Forecast

21.5 Storage

21.5.1 Market Size & Forecast

21.6 Product Type

21.6.1 Market Size & Forecast

21.7 Distribution

21.7.1 Market Size & Forecast

21.8 Key Countries

21.8.1 Brazil: Market Size & Forecast

21.8.2 Mexico: Market Size & Forecast

 

22 Middle East & Africa

22.1 Market Overview

22.2 Market Size & Forecast

22.3 Source

22.3.1 Market Size & Forecast

22.4 Meat Type

22.4.1 Market Size & Forecast

22.5 Storage

22.5.1 Market Size & Forecast

22.6 Product Type

22.6.1 Market Size & Forecast

22.7 Distribution

22.7.1 Market Size & Forecast

22.8 Key Countries

22.8.1 UAE: Market Size & Forecast

22.8.2 Saudi Arabia: Market Size & Forecast

22.8.3 South Africa: Market Size & Forecast

 

23 Competitive Landscape

23.1 Competition Overview

23.1.1 Consumer Preferences in Plant-Based Meat Market

 

24 Key Company Profiles

24.1 BEYOND MEAT

24.1.1 Business Overview

24.1.2 Product Offerings

24.1.3 Key Strategies

24.1.4 Key Strengths

24.1.5 Key Opportunities

24.2 GARDEIN

24.2.1 Business Overview

24.2.2 Product Offerings

24.2.3 Key Strategies

24.2.4 Key Strengths

24.2.5 Key Opportunities

24.3 IMPOSSIBLE FOODS INC.

24.3.1 Business Overview

24.3.2 Product Offerings

24.3.3 Key Strategies

24.3.4 Key Strengths

24.3.5 Key Opportunities

24.4 MORNINGSTAR FARMS

24.4.1 Business Overview

24.4.2 Product Offerings

24.4.3 Key Strategies

24.4.4 Key Strengths

24.4.5 Key Opportunities

24.5 QUORN FOODS

24.5.1 Business Overview

24.5.2 Product Offerings

24.5.3 Key Strategies

24.5.4 Key Strengths

24.5.5 Key Opportunities

24.6 TURTLE ISLAND FOODS

24.6.1 Business Overview

24.6.2 Product Offerings

24.6.3 Key Strategies

24.6.4 Key Strengths

24.6.5 Key Opportunities

24.7 PURE FARMLAND

24.7.1 Business Overview

24.7.2 Product Offerings

24.7.3 Key Strategies

24.7.4 Key Strengths

24.7.5 Key Opportunities

24.8 FIELD ROAST

24.8.1 Business Overview

24.8.2 Product Offerings

24.8.3 Key Strategies

24.8.4 Key Strengths

24.8.5 Key Opportunities

24.9 SUNFED

24.9.1 Company Overview

24.9.2 Product Offerings

24.9.3 Key Strategies

24.9.4 Key Strengths

24.9.5 Key Opportunities

24.10 HUNGRY PLANET

24.10.1 Business Overview

24.10.2 Product Offerings

24.10.3 Key Strategies

24.10.4 Key Strengths

24.10.5 Key Opportunities

24.11 TYSON FOODS

24.11.1 Business Overview

24.11.2 Product Offerings

24.11.3 Key Strategies

24.11.4 Key Strengths

24.11.5 Key Opportunities

24.12 GOOD CATCH

24.12.1 Business Overview

24.12.2 Product Offerings

24.12.3 Key Strategies

24.12.4 Key Strengths

24.12.5 Key Opportunities

24.13 LIKE MEAT

24.13.1 Business Overview

24.13.2 Product Offerings

24.13.3 Key Strategies

24.13.4 Key Strengths

24.13.5 Key Opportunities

24.14 LIGHTLIFE

24.14.1 Business Overview

24.14.2 Product Offerings

24.14.3 Key Strategies

24.14.4 Key Strengths

24.14.5 Key Opportunities

24.15 THE VEGETARIAN BUTCHER

24.15.1 Business Overview

24.15.2 Product Offerings

24.15.3 Key Strategies

24.15.4 Key Strengths

24.15.5 Key Opportunities

24.16 VBITES FOOD LIMITED

24.16.1 Business Overview

24.16.2 Product Offerings

24.16.3 Key Strategies

24.16.4 Key Strengths

24.16.5 Key Opportunities

24.17 YVES VEGGIE CUISINE

24.17.1 Business Overview

24.17.2 Product Offerings

24.17.3 Key Strategies

24.17.4 Key Strengths

24.17.5 Key Opportunities

 

25 Other Prominent Vendors

25.1 BOCA FOODS COMPANY

25.1.1 Business Overview

25.1.2 Product Offerings

25.2 AMY’S KITCHEN

25.2.1 Business Overview

25.2.2 Product Offerings

25.3 HAPPY LITTLE PLANTS

25.3.1 Business Overview

25.3.2 Product Offerings

25.4 NEXT LEVEL

25.4.1 Business Overview

25.4.2 Product Offerings

25.5 ABBOT’S BUTCHER

25.5.1 Business Overview

25.5.2 Product Offerings

25.6 ATLANTIC NATURAL FOOD

25.6.1 Business Overview

25.6.2 Product Offerings

25.7 DON LEE FARMS

25.7.1 Business Overview

25.7.2 Product Offerings

25.8 DR. PRAEGER’S

25.8.1 Business Overview

25.8.2 Product Offerings

25.9 SOPHIE’S KITCHEN

25.9.1 Business Overview

25.9.2 Product Offerings

 

26 Report Summary

26.1 Key Takeaways

26.2 Strategic Recommendations

 

27 Quantitative Summary

27.1 Geography

27.1.1 Market Size & Forecast

27.2 Source

27.2.1 Market Size & Forecast

27.3 Meat Type

27.3.1 Market Size & Forecast

27.4 Storage

27.4.1 Market Size & Forecast

27.5 Product Type

27.5.1 Market Size & Forecast

27.6 Distribution

27.6.1 Market Size & Forecast

27.7 North America

27.7.1 Source: Market Size & Forecast

27.7.2 Meat Type: Market Size & Forecast

27.7.3 Storage: Market Size & Forecast

27.7.4 Distribution: Market Size & Forecast

27.7.5 Product Type: Market Size & Forecast

27.8 Europe

27.8.1 Source: Market Size & Forecast

27.8.2 Meat Type: Market Size & Forecast

27.8.3 Storage: Market Size & Forecast

27.8.4 Product Type: Market Size & Forecast

27.8.5 Distribution: Market Size & Forecast

27.9 APAC

27.9.1 Source: Market Size & Forecast

27.9.2 Meat Type: Market Size & Forecast

27.9.3 Storage: Market Size & Forecast

27.9.4 Product Type: Market Size & Forecast

27.9.5 Distribution: Market Size & Forecast

27.10 Latin America

27.10.1 Source: Market Size & Forecast

27.10.2 Meat Type: Market Size & Forecast

27.10.3 Storage: Market Size & Forecast

27.10.4 Product Type: Market Size & Forecast

27.10.5 Distribution: Market Size & Forecast

27.11 Middle East & Africa

27.11.1 Source: Market Size & Forecast

27.11.2 Meat Type: Market Size & Forecast

27.11.3 Storage: Market Size & Forecast

27.11.4 Product Type: Market Size & Forecast

27.11.5 Distribution: Market Size & Forecast

 

28 Appendix

28.1 Abbreviations

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Frequently Asked Questions

What is the size of the global plant-based meat market?

The global plant-based meat market size was valued at USD 6.42 billion in 2021 and is expected to reach USD 18.02 billion by 2027.

What is the growth rate of the global plant-based meat market?

The global plant-based meat market is growing with a compound annual intersect of 18.77% from 2022-2027.

Which region holds the largest global plant-based meat market revenue?

Europe is the world's largest global plant-based meat market, with a 36.17% market share. Factors such as the region's fast-growing population, widespread commercial and industrial penetration, greater hygiene awareness, and environmental concerns have boosted the demand for plant-based food products.

Who are the key players in the plant-based meat market?

The key players in the plant-based meat market are: Beyond Meat, Gardein, Impossible foods, Quorn foods, Turtle Island Foods, Morningstar Farms, Pure Farmland, Field Roast, Sunfed, Hungry planet, Tyson Foods, Good Catch, Like meat, LightLife, The Vegetarian Butcher, Vbites Food Limited, and Yves Veggie Cuisine.

Which segment accounts for the largest global plant-based meat market share?

Soy is the most widely used protein source type and accounts for the most significant global plant-based meat market share. Soy-based meats are cholesterol-free and rich in fiber, vitamins, and other nutrients.

What factors boost the demand for the global plant-based meat market?

The fast-growing population, widespread commercial and industrial penetration, greater hygiene awareness, and environmental concerns are boosting the demand for the global plant-based meat market.