PUBLISHED DATE : Nov 2023 | Pages : 321
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Specialty Food Ingredients Market Size, Share, & Trends Analysis Report By
Industry Analysis Report, Regional Outlook, Growth Potential, Price Trends, Competitive Market Share & Forecast 2023–2028.
321 Pages
89 Tables
136 Charts
5 Regions
18 Countries
34 Companies
6 Market Segment
| Report Attribute | Details |
|---|---|
| Market Size (2028) | USD 104.79 Billion |
| Market Size (2022) | USD 71 Billion |
| CAGR (2022-2028) | 6.70% |
| Base Year | 2022 |
| Forecast Year | 2023-2028 |
| Market Segments | Application, Components, Specialty Sensory Ingredients, Specialty Functional Ingredients, Source, and Geography |
| Geographic Analysis | North America, Europe, APAC, Latin America, and Middle East & Africa |
| KEY PLAYERS | Tate & Lyle PLC, Cargill, Incorporated, Ingredion Incorporated, Archer Daniels Midland, Givaudan S.A., Kerry Group plc, International Flavors & Fragrances, and Heartland Food Products Group |
The global specialty food ingredients market was valued at USD 71.00 billion in 2022 and is expected to reach USD 104.79 billion by 2028, growing at a CAGR of 6.70%. The global market has experienced significant growth due to advancements and innovative applications in the food industry, particularly in the development of food & beverage, dairy products, and baked goods. Specialty food ingredient offers several advantages, including sweetness, cost-effectiveness, taste, nutritional benefits, reduced bulk, and preservation qualities.
Specialty food ingredients are additives utilized in the food industry to provide a different type of taste, flavor, texture, and other ingredients. These ingredients can be produced through chemical synthesis or extracted from plants and are accessible to consumers in various forms, such as packets, powders, or small tablets. These foods are generally in small amounts yet are more nutritious than other foods. These ingredients are substances that are added to food and drink to improve the taste or to boost the nutritional content of food or drink. The area of beverage and food processing relies heavily on specific food ingredients. Additionally, the rising demand for sugar-free food and beverages is driving specialty food ingredients market growth as consumers increasingly adopt healthier lifestyles and become more health-conscious. In the modern world, a high population has developed a hectic lifestyle and a traumatic schedule, which presents a vast opportunity to market specialty food ingredients.
With increasing concerns about obesity, there is a growing push for individuals to integrate healthy specialty food ingredients into their dietary choices. Based on a 2022 survey conducted by the International Food Information Council, it was found that 72% of Americans are making efforts to reduce or completely remove sugar from their diets, and 23% are choosing low-calorie sugar substitutes. As a result, the extensive adoption of high-value specialty food ingredients is anticipated not only to endure in the United States but also to gain momentum in various other regions. Moreover, many companies in the specialty food ingredients market are responding to this trend by introducing sugar-free and low-calorie snacks and beverages utilizing specialty food ingredients. For instance, in April 2023, Planet Bake introduced a product line of specialty food ingredients, grain-free, vegan doughnuts featuring allulose for natural sweetness. Furthermore, in March 2023, HighKey, a low-sugar baked foods company, launched a sugar-free sandwich cookie made with Erythritol and Allulose as specialty food ingredients, featuring two crispy chocolate wafers with a vanilla creme filling.
The report covers the detailed market analysis of the specialty food ingredients market. The report includes various chapters such as value chain analysis, competitive landscape, marketing mix, and SWOT analysis. The report also focuses on the factors that are contributing to the demand for specialty food ingredients. Urbanization, rising population, and per capita income are some of the factors which are discussed in the report. Apart from this, millennials, the working population, and the demand for premium & organic products are also the supporting factors in propelling the specialty food ingredient market.
High Adoption of Sugar Free Food Ingredients
With each growing day, consumer requirements are evolving and varying. This buried varying consumer demand leads to the specified trends such as the demand for specialty food ingredients which are sugar-free ingredients, saturated fat, and salt, deliver more fiber, and are fortified with health-supporting ingredients. With the central focus of people to improve their immunity and health, the demand for sugar-free food ingredients are increased. Moreover, the rising number of diabetes cases, rising demand for food with low calories, and sugar taxes imposed on sugary drinks are the main reasons driving the growth of the sugar-free food ingredients products market.
For instance, companies such as Tate & Lyle are leading specialty food ingredient vendors. In 2022, Tate & Lyle focused on the research and development sector to produce Polyols, sugar-free sweeteners. These sweetening solutions can help reduce sugar without sacrificing the sweetness consumers enjoy. Moreover, Tate & Lyle’s sub-brand SPLENDA Sucralose was introduced, and it reshaped the sweetener landscape in 2022. Sucralose is a sweetener, which is a zero-calorie sweetener. SPLENDA Sucralose processed to create sucralose – 600 times sweeter, with no-calorie sweetener. Its ability to maintain sweetness through various food processing conditions, pH, and long shelf life.
Increasing Demand for Premiumization
Consumers are willing to pay a premium price for food ingredients that offer superior taste, unique flavors, innovative blends, and perceived health and wellness benefits. As consumers become more health-conscious, they are seeking beverages that align with their wellness goals. Premium food ingredients often use natural and functional ingredients like antioxidants, herbal extracts, and other beneficial components, which attract health-conscious consumers. Furthermore, some consumers view premium products, including specialty food ingredients, as status symbols or lifestyle choices. By choosing premium specialty food ingredients, they feel they are making a statement about their taste, sophistication, and lifestyle preferences. Such factors have a positive side on the specialty food ingredients market growth.
High Competition Among Vendors
The global specialty food ingredients market is becoming saturated with a wide variety of products from different brands. As a result, it becomes increasingly difficult for new entrants to establish a unique identity and gain market share. The competition in the specialty food ingredients market is not limited to other tea brands alone. Companies in this market face competition from various other beverages, including carbonated soft drinks, energy drinks, coffee, flavored water, and more. This diverse range of competitors further intensifies the battle for consumer attention.
Established brands often enjoy higher brand recognition and consumer loyalty, making it challenging for new or smaller brands to compete on the same level. Building brand awareness and gaining consumer trust can take substantial time and investment. Moreover, securing prominent shelf space in retail stores is highly competitive. Major retailers may prioritize shelf space for well-known and high-selling brands, leaving limited opportunities for newer or smaller players to display their products prominently.
INSIGHTS BY APPLICATION
Specialty food ingredient is widely used in food and beverage, bakery, and confectionery and can also be used in nutritional supplement to reduce sugar & lower calorie and carbohydrate. The global specialty food ingredients market by application is segmented into beverages, food, bakery, dairy products, confectionery, processed foods, and others. The beverages application segment held the most prominent share of the global market in 2022. Rising levels of obesity and diabetes have created push factors, including huge awareness among consumers who have increasingly cut down their sugar consumption. It has also spurred the national regulators to reformulate their products. Low-sugar options also witness growing consumer demand for products supporting health and wellness. There is an increasing demand for ingredients that can reduce sugar content across several categories, including soft drinks, various beverages, dairy, bakery, confectionery, soups, sauces, and dressing, with a particularly high demand for sugar substitutes from natural sources.
INSIGHTS BY COMPONENT TYPE
The global specialty food ingredients market by component types is classified into two segments: specialty sensory ingredients and specialty functional ingredients. Specialty food ingredients typically preserve, emulsify, color, texture, help processing, and add an extra health dimension to produced food. The sensory ingredients segments dominated the global market in 2022. The growing demand for clean-label and natural ingredients is one of the primary drivers of the sensory additives market. Consumers are more focused on their products' environmental and health impact and seek products with recognizable and natural ingredients.
INSIGHTS BY SPECIALTY SENSORY INGREDIENTS
The flavors and fragrances specialty food ingredient segment dominated the global specialty food ingredients market in 2022 and was valued at over USD 9.54 billion in 2022. As customer expectations for packaged and convenience foods rise and competition intensifies, demand for sensory ingredients is expected to rise. Sensory ingredients, such as odor, flavor, appearance, taste, and texture of foods detectable by human senses, are often used to evaluate food quality. Increasing demand for these ingredients in packaged and convenience foodstuffs and confectioneries is expected to drive product demand.
INSIGHTS BY SPECIALTY FUNCTIONAL INGREDIENTS
The global specialty food ingredients market by specialty functional ingredients is segmented into probiotics, antioxidants, vitamins, preservatives, minerals, and others. In 2022, the probiotics segment dominated the market and is projected to continue its dominance over the forecast period. Customers are more well-being cognizant and zeroing in on their ways of life and diets, bringing about a blast popular for probiotic-strengthened food varieties and drinks worldwide. The growing use of probiotic ingredients in functional beverages & food due to their health benefits helped to raise the demand for probiotic ingredients during the forecast period.
INSIGHTS BY SOURCE
The natural source segment commands a prominent position within the global specialty food ingredients market. In 2022, the global specialty food ingredients market by natural ingredients was valued at over USD 40 billion. This rise in the demand for natural specialty food ingredients can be attributed to the increasing prevalence of health and wellness trends among more health-conscious consumers. Heightened awareness of the potential health risks associated with excessive food ingredient consumption, including obesity, diabetes, and tooth decay, has motivated individuals to seek healthier specialty food ingredients for sweetening their foods and beverages.
APAC region dominated the global specialty food ingredients market in 2022 and was valued at over USD 26 billion. The region is expected to continue to flourish its trend of dominance during the forecast period owing to the growth and expansion of the food and beverages market, especially in emerging economies. Asia-Pacific is set to register a high growth rate during the forecast period owing to the increasing adoption of natural specialty food ingredients in Asian food products such as pickles and flavored sauces, globalization, westernization, changing lifestyles, and increasing personal disposable income.
The North American specialty food ingredient market has grown substantially, driven by a heightened health awareness among consumers. This heightened awareness has increased demand for low-calorie sugar substitutes and sugar-free products. In addition, health concerns, the adverse effects of sugar, and the growing prevalence of lifestyle diseases, such as heart disease and diabetes, have spurred individuals to seek healthier alternatives, including specialty food ingredients. The growing awareness of natural sweeteners has created a demand for manufacturers to supply these alternatives, serving as a significant driver for market expansion.
The global specialty food ingredients market is highly fragmented, with the presence of numerous local, regional, and international vendors across the globe. The leading global specialty food ingredients market vendors are Tate & Lyle PLC, Cargill, Incorporated, Ingredion Incorporated, Archer Daniels Midland, Givaudan S.A., Kerry Group plc, International Flavors & Fragrances and Heartland Food Products Group. The number of global players is, however, limited, and the growing trend of natural specialty food ingredients in food products has given rise to numerous domestic and local vendors in the market that are posing a tough challenge to the reputed vendors across all the geographies.
In the modern world, consumer preferences for animal-based products and natural food production have grown. Plant-based feed additives have exceptionally high growth possibility or potential as a component of healthy animal feed. To support feed customers in this developing space, the world’s leading agribusiness company, Cargill, 2023 announced it had signed an agreement to acquire Delacon, the globally foremost expert in plant-based phytogenic additives. Combining Delacon’s photogenic with Cargill’s animal health technologies provides the next frontier for animal sustainability and productivity: wholesome food production. This leads to a new venture for developing the animal’s specialty food ingredient market.
Frequently Asked Questions
How big is the specialty food ingredients market?
The global specialty food ingredients market was valued at USD 71 billion in 2022 and is expected to reach USD 104.79 billion by 2028.
What is the growth rate of the global specialty food ingredients market?
The global specialty food ingredients market is expected to grow at a CAGR of 6.70% from 2022 to 2028.
Which region dominates the global specialty food ingredients market share?
APAC held the largest global specialty food ingredients market share, valued at over USD 26 billion in 2022.
What are the significant trends in the specialty food ingredients market?
High adoption of sugar-free food ingredients, surging R&D in specialty food ingredients, and rising demand for texturizing agents from food and beverages are significant trends in the specialty food ingredients market.
Who are the key players in the global specialty food ingredients market?
Tate & Lyle PLC, Cargill, Incorporated, Ingredion Incorporated, Archer Daniels Midland, Givaudan S.A., Kerry Group plc, and Heartland Food Products Group are the key players in the global specialty food ingredients market.
The global specialty food ingredients market size is expected to grow at a CAGR of approximately 6.70% from 2022 to 2028.
The following factors are likely to contribute to the growth of the specialty food ingredients market during the forecast period:
Base Year: 2022
Forecast Year: 2023-2028
The report considers the present scenario of the global specialty food ingredients market and its market dynamics for 2023−2028. It covers a detailed overview of several market growth enablers, restraints, and trends. The study covers both the demand and supply sides of the market. It also profiles and analyzes leading companies and several other prominent companies operating in the market.
Key Company Profiles
Other Prominent Vendors
Segmentation by Application
Segmentation by Components
Segmentation by Specialty Sensory Ingredients
Segmentation by Specialty Functional Ingredients
Segmentation by Source
Segmentation by Geography
1 RESEARCH METHODOLOGY
2 RESEARCH OBJECTIVES
3 RESEARCH PROCESS
4 SCOPE & COVERAGE
4.1 MARKET DEFINITION
4.1.1 INCLUSIONS
4.1.2 EXCLUSIONS
4.1.3 MARKET ESTIMATION CAVEATS
4.2 BASE YEAR
4.3 SCOPE OF THE STUDY
4.3.1 MARKET SEGMENTATION BY COMPONENTS
4.3.2 MARKET SEGMENTATION BY SOURCE
4.3.3 MARKET SEGMENTATION BY SPECIALTY FUNCTIONAL INGREDIENT
4.3.4 MARKET SEGMENTATION BY SPECIALTY SENSORY INGREDIENT
4.3.5 MARKET SEGMENTATION BY APPLICATION
4.3.6 MARKET SEGMENTATION BY GEOGRAPHY
5 REPORT ASSUMPTIONS & CAVEATS
5.1 KEY CAVEATS
5.2 CURRENCY CONVERSION
5.3 MARKET DERIVATION
6 PREMIUM INSIGHTS
6.1 OVERVIEW
6.2 REPORT OVERVIEW
6.3 MARKET GROWTH DYNAMICS
6.3.1 HIGH ADOPTION OF SUGER FREE FOOD INGREDIENTS
6.4 MARKET CHALLENGES
6.4.1 HIGH COMPETITION AMONG VENDORS
6.5 SPECIALTY FOOD INGREDIENT MARKET ANALYSIS
6.6 SEGMENTATION ANALYSIS
6.6.1 COMPONENTS
6.6.2 SOURCE
6.6.3 SPECIALTY FUNCTIONAL INGREDIENT
6.6.4 SPECIALTY SENSORY INGREDIENT
6.6.5 APPLICATION
6.7 REGIONAL ANALYSIS
6.8 VENDOR ANALYSIS
7 MARKET AT A GLANCE
8 INTRODUCTION
8.1 OVERVIEW
8.1.1 MARKET KEY INSIGHTS
8.1.2 MARKET DEMAND INSIGHTS OF SPECIALTY FOOD INGREDIENTS
8.1.3 BEVERAGE MARKET KEY INSIGHTS
8.1.4 VENDORS MARKETING ANALYSIS
8.1.5 ADOPTION RATE OF SPECIALTY FOOD INGREDIENTS AMONG END-USERS
8.2 SPECIALTY FOOD INGREDIENT MARKET ANALYSIS
8.3 STRATEGIC PLANNING AND OBJECTIVE
8.4 MARKETING MIX
8.4.1 PRODUCT
8.4.2 PRICE
8.4.3 PLACE
8.4.4 PROMOTION
8.5 CONSUMER BEHAVIOR ANALYSIS
8.6 GLOBAL ECONOMIC SCENARIO
8.7 REGIONAL ECONOMY
8.7.1 APAC ECONOMY
8.7.2 EUROPE ECONOMY
8.7.3 NORTH AMERICA ECONOMY
8.7.4 MIDDLE EAST & AFRICA ECONOMY
8.7.5 LATIN AMERICA ECONOMY
8.8 RUSSIA-UKRAINE TRADE ISSUES
8.9 IMPACT OF RECESSION
8.10 VALUE CHAIN ANALYSIS
8.10.1 RAW MATERIAL
8.10.2 INGREDIENTS PRODUCER
8.10.3 FINAL PRODUCT
8.10.4 APPLICATION
9 MARKET OPPORTUNITIES & TRENDS
9.1 GROWING DEMAND FOR ORGANIC SPECIALTY FOOD INGREDIENTS
9.1.1 MARKET REACH OF ORGANIC FOOD INGREDIENTS
9.2 HIGH ADOPTION OF SUGAR-FREE FORTIFIED FOOD INGREDIENTS
9.3 SURGING R&D IN SPECIALTY FOOD INGREDIENTS
9.4 ARISING DEMAND FOR TEXTURIZING AGENTS FROM FOOD AND BEVERAGES
9.4.1 MOUTHFEEL & TEXTURISERS: FUTURE PERSPECTIVE
10 MARKET GROWTH ENABLERS
10.1 INCREASING DEMAND FOR PREMIUMIZATION
10.2 RISING HEALTH CONCERNS & AWARENESS REGARDING FOOD CONSUMPTION
10.3 PROFIT VOLATILITY IN APAC
11 MARKET RESTRAINTS
11.1 HIGH COMPETITION AMONG VENDORS
11.2 REGULATIONS REGARDING LABELLING & PACKAGING
11.3 HIGH COMPLEXITIES OF REGULATORY FRAMEWORK
11.4 TURBULENT GLOBAL POLITICAL & TRADE RELATIONS
12 MARKET LANDSCAPE
12.1 MARKET OVERVIEW
12.1.1 MARKET TREND
12.2 GEOGRAPHIC OVERVIEW
12.2.1 DEMAND INSIGHTS
12.3 MARKET SIZE & FORECAST
12.4 FIVE FORCES ANALYSIS
12.4.1 THREAT OF NEW ENTRANTS
12.4.2 BARGAINING POWER OF SUPPLIERS
12.4.3 BARGAINING POWER OF BUYERS
12.4.4 THREAT OF SUBSTITUTES
12.4.5 COMPETITIVE RIVALRY
13 APPLICATION
13.1 MARKET SNAPSHOT & GROWTH ENGINE
13.2 MARKET OVERVIEW
13.3 BEVERAGE: MARKET OVERVIEW
13.3.1 MARKET SIZE & FORECAST
13.3.2 MARKET BY GEOGRAPHY
13.4 FOOD: MARKET OVERVIEW
13.4.1 MARKET SIZE & FORECAST
13.4.2 MARKET BY GEOGRAPHY
13.5 BAKERY: MARKET OVERVIEW
13.5.1 MARKET SIZE & FORECAST
13.5.2 MARKET BY GEOGRAPHY
13.6 DAIRY PRODUCTS: MARKET OVERVIEW
13.6.1 MARKET SIZE & FORECAST
13.6.2 MARKET BY GEOGRAPHY
13.7 CONFECTIONERY: MARKET OVERVIEW
13.7.1 MARKET SIZE & FORECAST
13.7.2 MARKET BY GEOGRAPHY
13.8 PROCESSED FOODS: MARKET OVERVIEW
13.8.1 MARKET SIZE & FORECAST
13.8.2 MARKET BY GEOGRAPHY
13.9 OTHERS: MARKET OVERVIEW
13.9.1 POST COVID-19 SCENARIO
13.9.2 MARKET SIZE & FORECAST
13.9.3 MARKET BY GEOGRAPHY
14 COMPONENTS
14.1 MARKET SNAPSHOT & GROWTH ENGINE
14.2 MARKET OVERVIEW
14.3 SPECIALTY SENSORY INGREDIENT: MARKET OVERVIEW
14.3.1 MARKET SIZE & FORECAST
14.3.2 MARKET BY GEOGRAPHY
14.4 SPECIALITY FUNCTIONAL INGREDIENT: MARKET OVERVIEW
14.4.1 MARKET SIZE & FORECAST
14.4.2 MARKET BY GEOGRAPHY
15 SPECIALTY SENSORY INGREDIENT
15.1 MARKET SNAPSHOT & GROWTH ENGINE
15.2 MARKET OVERVIEW
15.3 FLAVORS AND FRAGRANCES
15.3.1 MARKET SIZE & FORECAST
15.3.2 MARKET BY GEOGRAPHY
15.4 TEXTURANT
15.4.1 MARKET SIZE & FORECAST
15.4.2 MARKET BY GEOGRAPHY
15.5 ENZYMES
15.5.1 MARKET SIZE & FORECAST
15.5.2 MARKET BY GEOGRAPHY
15.6 EMULSIFIERS
15.6.1 MARKET SIZE & FORECAST
15.6.2 MARKET BY GEOGRAPHY
15.7 ENHANCER
15.7.1 MARKET SIZE & FORECAST
15.7.2 MARKET BY GEOGRAPHY
15.8 OTHERS
15.8.1 MARKET SIZE & FORECAST
15.8.2 MARKET BY GEOGRAPHY
16 SPECIALTY FUNCTIONAL INGREDIENT
16.1 MARKET SNAPSHOT & GROWTH ENGINE
16.2 MARKET OVERVIEW
16.3 PROBIOTICS
16.3.1 MARKET SIZE & FORECAST
16.3.2 MARKET BY GEOGRAPHY
16.4 ANTIOXIDANT
16.4.1 MARKET SIZE & FORECAST
16.4.2 MARKET BY GEOGRAPHY
16.5 VITAMINS
16.5.1 MARKET SIZE & FORECAST
16.5.2 MARKET BY GEOGRAPHY
16.6 PRESERVATIVE
16.6.1 MARKET SIZE & FORECAST
16.6.2 MARKET BY GEOGRAPHY
16.7 MINERALS
16.7.1 MARKET SIZE & FORECAST
16.7.2 MARKET BY GEOGRAPHY
16.8 OTHERS
16.8.1 MARKET SIZE & FORECAST
16.8.2 MARKET BY GEOGRAPHY
17 SOURCE
17.1 MARKET SNAPSHOT & GROWTH ENGINE
17.2 MARKET OVERVIEW
17.3 NATURAL: MARKET OVERVIEW
17.3.1 MARKET SIZE & FORECAST
17.3.2 MARKET BY GEOGRAPHY
17.4 SYNTHETIC: MARKET OVERVIEW
17.4.1 MARKET SIZE & FORECAST
17.4.2 MARKET BY GEOGRAPHY
18 GEOGRAPHY
18.1 MARKET SNAPSHOT & GROWTH ENGINE
18.2 GEOGRAPHIC OVERVIEW
19 APAC
19.1 MARKET OVERVIEW
19.2 PEST ANALYSIS
19.2.1 POLITICAL
19.2.2 ECONOMIC
19.2.3 SOCIAL
19.2.4 TECHNOLOGY
19.3 MARKET SIZE & FORECAST
19.4 COMPONENTS
19.4.1 MARKET SIZE & FORECAST
19.5 SPECIALTY SENSORY INGREDIENTS
19.5.1 MARKET SIZE & FORECAST
19.6 SPECIALTY FUNCTIONAL INGREDIENTS
19.6.1 MARKET SIZE & FORECAST
19.7 APPLICATION
19.7.1 MARKET SIZE & FORECAST
19.8 SOURCE
19.8.1 MARKET SIZE & FORECAST
19.9 KEY COUNTRIES
19.9.1 CHINA: MARKET SIZE & FORECAST
19.9.2 JAPAN: MARKET SIZE & FORECAST
19.9.3 INDIA: MARKET SIZE & FORECAST
19.9.4 AUSTRALIA: MARKET SIZE & FORECAST
19.9.5 SOUTH KOREA: MARKET SIZE & FORECAST
20 NORTH AMERICA
20.1 MARKET OVERVIEW
20.2 PEST ANALYSIS
20.2.1 POLITICAL
20.2.2 ECONOMIC
20.2.3 SOCIAL
20.2.4 TECHNOLOGY
20.3 MARKET SIZE & FORECAST
20.4 COMPONENTS
20.4.1 MARKET SIZE & FORECAST
20.5 SPECIALTY SENSORY INGREDIENTS
20.5.1 MARKET SIZE & FORECAST
20.6 SPECIALTY FUNCTIONAL INGREDIENTS
20.6.1 MARKET SIZE & FORECAST
20.7 APPLICATION
20.7.1 MARKET SIZE & FORECAST
20.8 SOURCE
20.8.1 MARKET SIZE & FORECAST
20.9 KEY COUNTRIES
20.9.1 US: MARKET SIZE & FORECAST
20.9.2 CANADA: MARKET SIZE & FORECAST
21 EUROPE
21.1 MARKET OVERVIEW
21.2 PEST ANALYSIS
21.2.1 POLITICAL
21.2.2 ECONOMIC
21.2.3 SOCIAL
21.2.4 TECHNOLOGY
21.3 MARKET SIZE & FORECAST
21.4 COMPONENTS
21.4.1 MARKET SIZE & FORECAST
21.5 SPECIALTY SENSORY INGREDIENTS
21.5.1 MARKET SIZE & FORECAST
21.6 SPECIALTY FUNCTIONAL INGREDIENTS
21.6.1 MARKET SIZE & FORECAST
21.7 APPLICATION
21.7.1 MARKET SIZE & FORECAST
21.8 SOURCE
21.8.1 MARKET SIZE & FORECAST
21.9 KEY COUNTRIES
21.9.1 GERMANY: MARKET SIZE & FORECAST
21.9.2 UK: MARKET SIZE & FORECAST
21.9.3 FRANCE: MARKET SIZE & FORECAST
21.9.4 ITALY: MARKET SIZE & FORECAST
21.9.5 SPAIN: MARKET SIZE & FORECAST
22 LATIN AMERICA
22.1 MARKET OVERVIEW
22.2 PEST ANALYSIS
22.2.1 POLITICAL
22.2.2 ECONOMIC
22.2.3 SOCIAL
22.2.4 TECHNOLOGY
22.3 MARKET SIZE & FORECAST
22.4 COMPONENTS
22.4.1 MARKET SIZE & FORECAST
22.5 SPECIALTY SENSORY INGREDIENTS
22.5.1 MARKET SIZE & FORECAST
22.6 SPECIALTY FUNCTIONAL INGREDIENTS
22.6.1 MARKET SIZE & FORECAST
22.7 APPLICATION
22.7.1 MARKET SIZE & FORECAST
22.8 SOURCE
22.8.1 MARKET SIZE & FORECAST
22.9 KEY COUNTRIES
22.9.1 BRAZIL: MARKET SIZE & FORECAST
22.9.2 MEXICO: MARKET SIZE & FORECAST
22.9.3 ARGENTINA: MARKET SIZE & FORECAST
23 MIDDLE EAST & AFRICA
23.1 MARKET OVERVIEW
23.2 PEST ANALYSIS
23.2.1 POLITICAL
23.2.2 ECONOMIC
23.2.3 SOCIAL
23.2.4 TECHNOLOGY
23.3 MARKET SIZE & FORECAST
23.4 COMPONENTS
23.4.1 MARKET SIZE & FORECAST
23.5 SPECIALTY SENSORY INGREDIENTS
23.5.1 MARKET SIZE & FORECAST
23.6 SPECIALTY FUNCTIONAL INGREDIENTS
23.6.1 MARKET SIZE & FORECAST
23.7 APPLICATION
23.7.1 MARKET SIZE & FORECAST
23.8 SOURCE
23.8.1 MARKET SIZE & FORECAST
23.9 KEY COUNTRIES
23.9.1 SAUDI ARABIA: MARKET SIZE & FORECAST
23.9.2 UAE: MARKET SIZE & FORECAST
23.9.3 SOUTH AFRICA: MARKET SIZE & FORECAST
24 COMPETITIVE LANDSCAPE
24.1 COMPETITION OVERVIEW
25 KEY COMPANY PROFILES
25.1 TATE & LYLE PLC
25.1.1 BUSINESS OVERVIEW
25.1.2 PRODUCT OFFERINGS
25.1.3 KEY STRATEGIES
25.1.4 KEY STRENGTHS
25.1.5 KEY OPPORTUNITIES
25.2 CARGILL INCORPORATED
25.2.1 BUSINESS OVERVIEW
25.2.2 PRODUCT OFFERINGS
25.2.3 KEY STRATEGIES
25.2.4 KEY STRENGTHS
25.2.5 KEY OPPORTUNITIES
25.3 INGREDION INCORPORATED
25.3.1 BUSINESS OVERVIEW
25.3.2 PRODUCT OFFERINGS
25.3.3 KEY STRATEGIES
25.3.4 KEY STRENGTHS
25.3.5 KEY OPPORTUNITIES
25.4 ARCHER DANIELS MIDLAND
25.4.1 BUSINESS OVERVIEW
25.4.2 PRODUCT OFFERINGS
25.4.3 KEY STRATEGIES
25.4.4 KEY STRENGTHS
25.4.5 KEY OPPORTUNITIES
25.5 INTERNATIONAL FLAVORS & FRAGRANCES INC
25.5.1 BUSINESS OVERVIEW
25.5.2 PRODUCT OFFERINGS
25.5.3 KEY STRATEGIES
25.5.4 KEY STRENGTHS
25.5.5 KEY OPPORTUNITIES
25.6 GIVAUDAN S.A.
25.6.1 BUSINESS OVERVIEW
25.6.2 PRODUCT OFFERINGS
25.6.3 KEY STRATEGIES
25.6.4 KEY STRENGTHS
25.6.5 KEY OPPORTUNITIES
25.7 KERRY GROUP PLC
25.7.1 BUSINESS OVERVIEW
25.7.2 PRODUCT OFFERINGS
25.7.3 KEY STRATEGIES
25.7.4 KEY STRENGTHS
25.7.5 KEY OPPORTUNITIES
25.8 HEARTLAND FOOD PRODUCTS GROUP
25.8.1 BUSINESS OVERVIEW
25.8.2 PRODUCT OFFERINGS
25.8.3 KEY STRATEGIES
25.8.4 KEY STRENGTHS
25.8.5 KEY OPPORTUNITIES
26 OTHER PROMINENT VENDORS
26.1 DUPONT DE NEMOURS, INC
26.1.1 BUSINESS OVERVIEW
26.1.2 PRODUCT OFFERINGS
26.2 BASF
26.2.1 BUSINESS OVERVIEW
26.2.2 PRODUCT OFFERINGS
26.3 AJINOMOTO
26.3.1 BUSINESS OVERVIEW
26.3.2 PRODUCT OFFERINGS
26.4 DOW
26.4.1 BUSINESS OVERVIEW
26.4.2 PRODUCT OFFERINGS
26.5 SENSIENT TECHNOLOGIES CORPORATION
26.5.1 BUSINESS OVERVIEW
26.5.2 PRODUCT OFFERINGS
26.6 EVONIK
26.6.1 BUSINESS OVERVIEW
26.6.2 PRODUCT OFFERINGS
26.7 CLARIANT
26.7.1 BUSINESS OVERVIEW
26.7.2 PRODUCT OFFERINGS
26.8 ARKEMA
26.8.1 BUSINESS OVERVIEW
26.8.2 PRODUCT OFFERINGS
26.9 ANGUS CHEMICAL COMPANY
26.9.1 BUSINESS OVERVIEW
26.9.2 PRODUCT OFFERINGS
26.10 LONZA
26.10.1 BUSINESS OVERVIEW
26.10.2 PRODUCT OFFERINGS
26.11 THE LUBRIZOL CORPORATION
26.11.1 BUSINESS OVERVIEW
26.11.2 PRODUCT OFFERINGS
26.12 SOLVAY
26.12.1 BUSINESS OVERVIEW
26.12.2 PRODUCT OFFERING
26.13 CRODA
26.13.1 BUSINESS OVERVIEW
26.13.2 PRODUCT OFFERING
26.14 UNIVAR SOLUTIONS
26.14.1 BUSINESS OVERVIEW
26.14.2 PRODUCT OFFERING
26.15 ASHLAND
26.15.1 BUSINESS OVERVIEW
26.15.2 PRODUCT OFFERING
26.16 NOURYON
26.16.1 BUSINESS OVERVIEW
26.16.2 PRODUCT OFFERING
26.17 WACKER CHEMIE AG
26.17.1 BUSINESS OVERVIEW
26.17.2 PRODUCT OFFERING
26.18 STEPAN
26.18.1 BUSINESS OVERVIEW
26.18.2 PRODUCT OFFERING
26.19 CORBION
26.19.1 BUSINESS OVERVIEW
26.19.2 PRODUCT OFFERING
26.20 OXITENO
26.20.1 BUSINESS OVERVIEW
26.20.2 PRODUCT OFFERING
26.21 GALAXY SURFACTANTS
26.21.1 BUSINESS OVERVIEW
26.21.2 PRODUCT OFFERING
26.22 COLONIAL CHEMICAL
26.22.1 BUSINESS OVERVIEW
26.22.2 PRODUCT OFFERING
26.23 AARTI SURFACTANTS
26.23.1 BUSINESS OVERVIEW
26.23.2 PRODUCT OFFERING
26.24 WHOLE EARTH SWEETENER
26.24.1 BUSINESS OVERVIEW
26.24.2 PRODUCT OFFERING
26.25 BECKMANN-KENKO
26.25.1 BUSINESS OVERVIEW
26.25.2 PRODUCT OFFERING
26.26 FRAKEN BIOCHEM
26.26.1 BUSINESS OVERVIEW
26.26.2 PRODUCT OFFERING
27 REPORT SUMMARY
27.1 KEY TAKEAWAYS
27.2 STRATEGIC RECOMMENDATIONS
28 QUANTITATIVE SUMMARY
28.1 MARKET BY GEOGRAPHY
28.2 APPLICATION: MARKET SIZE & FORECAST
28.3 COMPONENTS: MARKET SIZE AND FORECAST
28.4 SPECIALTY SENSORY INGREDIENTS: MARKET SIZE & FORECAST
28.5 SPECIALTY FUNCTIONAL INGREDIENTS: MARKET SIZE & FORECAST
28.6 SOURCE: MARKET SIZE AND FORECAST
29 APPENDIX
29.1 ABBREVIATIONS
EXHIBIT 1 SEGMENTATION OF GLOBAL SPECIALTY FOOD INGREDIENT MARKET
EXHIBIT 2 MARKET SIZE CALCULATION APPROACH (2022)
EXHIBIT 3 TOP COMPANIES KEY STRATEGIES FOR SPECIALTY FOOD INGREDIENT MARKET GROWTH
EXHIBIT 4 FACTORS INFLUENCING DEMAND FOR SPECIALTY FOOD INGREDIENT
EXHIBIT 5 TOP COMPANIES KEY STRATEGIES FOR SPECIALTY FOOD INGREDIENT MARKET GROWTH
EXHIBIT 6 KEY STRATEGIC OBJECTIVES
EXHIBIT 7 GLOBAL GDP GROWTH 2019–2024 (%)
EXHIBIT 8 MARKET EFFECTS OF RUSSIA-UKRAINE CONFLICT
EXHIBIT 9 VALUE CHAIN ANALYSIS OF GLOBAL SPECIALTY FOOD INGREDIENT MARKET
EXHIBIT 10 IMPACT OF GROWING DEMAND FOR ORGANIC SPECIALTY FOOD INGREDIENTS
EXHIBIT 11 FACTORS DRIVING DEMAND FOR ORGANIC INGREDIENTS
EXHIBIT 12 ORGANIC INGREDIENT BENEFITS IMMEDIATELY
EXHIBIT 13 IMPACT OF HIGH ADOPTION OF SUGAR-FREE FORTIFIED FOOD INGREDIENTS
EXHIBIT 14 KEY ADVANTAGES OF SUGAR-FREE & FORTIFIED SPECIALTY FOOD INGREDIENTS
EXHIBIT 15 HIGHEST NUMBER OF GLOBAL DIABETIC POPULATION IN 2021 – 2022 (IN MILLIONS)
EXHIBIT 16 IMPACT OF SURGING R&D IN SPECIALTY FOOD INGREDIENTS
EXHIBIT 17 KEY INITIATIVES: SELF-SERVICE IN RETAIL INDUSTRY
EXHIBIT 18 IMPACT OF ARISING DEMAND FOR TEXTURIZING AGENTS FROM FOOD AND BEVERAGES
EXHIBIT 19 KEY INSIGHTS FOR TEXTURIZING AGENTS
EXHIBIT 20 IMPACT OF INCREASING DEMAND FOR PREMIUMIZATION
EXHIBIT 21 DRIVING FACTORS FOR PREMIUMIZATION
EXHIBIT 22 IMPACT OF RISING HEALTH CONCERNS & AWARENESS REGARDING FOOD CONSUMPTION
EXHIBIT 23 HEALTH CONCERNS AND AWARENESS AMONG CONSUMERS
EXHIBIT 24 IMPACT OF PROFIT VOLATILITY IN APAC
EXHIBIT 25 ANNUAL POPULATION GROWTH RATE OF MEGACITIES IN APAC (2023)
EXHIBIT 26 IMPACT OF LACK OF HIGH COMPETITION AMONG VENDORS
EXHIBIT 27 COMPETITIVE CHALLENGES IN SPECIALTY FOOD INGREDIENT MARKET
EXHIBIT 28 IMPACT OF REGULATIONS REGARDING LABELLING & PACKAGING
EXHIBIT 29 COMMON REGULATORY ASPECTS THAT COMPANIES NEED TO COMPLY
EXHIBIT 30 IMPACT OF HIGH COMPLEXITIES OF REGULATORY FRAMEWORK
EXHIBIT 31 KEY COMPETITIVE FACTORS
EXHIBIT 32 IMPACT OF TURBULENT GLOBAL POLITICAL & TRADE RELATIONS
EXHIBIT 33 MARKET TRENDS
EXHIBIT 34 GLOBAL SPECIALTY FOOD INGREDIENT MARKET 2022–2028 ($ BILLION)
EXHIBIT 35 FIVE FORCES ANALYSIS (2022)
EXHIBIT 36 INCREMENTAL GROWTH BY APPLICATION (2022 & 2028)
EXHIBIT 37 GEOGRAPHICAL MARET VALUE FOR APPLICATION ($ BN) (2022)
EXHIBIT 38 REGIONAL MARKET SHARE OF BEVERAGE (2022)
EXHIBIT 39 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY BEVERAGE 2022–2028 ($ BILLION)
EXHIBIT 40 REGIONAL MARKET SHARE OF FOOD (2022)
EXHIBIT 41 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY FOOD 2022–2028 ($ BILLION)
EXHIBIT 42 REGIONAL MARKET SHARE OF BAKERY (2022)
EXHIBIT 43 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY BAKERY 2022–2028 ($ BILLION)
EXHIBIT 44 DAIRY PRODUCTS MARKET KEY INSIGHTS
EXHIBIT 45 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY DIARY PRODUCT 2022–2028 ($ BILLION)
EXHIBIT 46 REGIONAL MARKET SHARE OF CONFECTIONERY (2022)
EXHIBIT 47 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY CONFECTIONERY 2022–2028 ($ BILLION)
EXHIBIT 48 REGIONAL MARKET SHARE OF PROCESSED FOODS (2022)
EXHIBIT 49 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY PROCESSED FOODS 2022–2028 ($ BILLION)
EXHIBIT 50 REGIONAL MARKET SHARE OF OTHERS (2022)
EXHIBIT 51 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY OTHERS 2022–2028 ($ BILLION)
EXHIBIT 52 INCREMENTAL GROWTH BY COMPONENTS (2022 & 2028)
EXHIBIT 53 TYPES OF SPECIALTY FOOD INGREDIENTS
EXHIBIT 54 DIFFERENT TYPES OF SENSORY FOOD INGREDIENTS
EXHIBIT 55 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY SENSORY INGREDIENT 2022–2028 ($ BILLION)
EXHIBIT 56 DIFFERENT TYPES OF FUNCTIONAL FOOD INGREDIENTS
EXHIBIT 57 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY FUNCTIONAL INGREDIENT 2022–2028 ($ BILLION)
EXHIBIT 58 INCREMENTAL GROWTH BY SPECIALTY SENSORY INGREDIENT (2022 & 2028)
EXHIBIT 59 DIFFERENT TYPES OF SENSORY FOOD INGREDIENTS
EXHIBIT 60 FLAVOR KEY INSIGHTS
EXHIBIT 61 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY FLAVORS AND FRAGRANCES 2022–2028 ($ BILLION)
EXHIBIT 62 REGIONAL MARKET SHARE OF TEXTURANT SENSOR (2022)
EXHIBIT 63 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY TEXTURANT 2022–2028 ($ BILLION)
EXHIBIT 64 ROLE OF ENZYMES IN FOOD INDUSTRY
EXHIBIT 65 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY ENZYMES 2022–2028 ($ BILLION)
EXHIBIT 66 KEY INSIGHTS OF EMULSIFIERS
EXHIBIT 67 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY EMULSIFIERS 2022–2028 ($ BILLION)
EXHIBIT 68 REGIONAL MARKET SHARE OF ENHANCER SENSORY (2022)
EXHIBIT 69 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY ENHANCER 2022–2028 ($ BILLION)
EXHIBIT 70 REGIONAL MARKET SHARE OF OTHER (2022)
EXHIBIT 71 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY OTHERS 2022–2028 ($ BILLION)
EXHIBIT 72 INCREMENTAL GROWTH BY SPECIALTY FUNCTIONAL INGREDIENT (2022 & 2028)
EXHIBIT 73 DIFFERENT TYPES OF FUNCTIONAL FOOD INGREDIENTS
EXHIBIT 74 REGIONAL MARKET SHARE OF PROBIOTICS (2022)
EXHIBIT 75 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY PROBIOTICS2022–2028 ($ BILLION)
EXHIBIT 76 ANTIOXIDANT KEY INSIGHTS
EXHIBIT 77 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY ANTIOXIDANTS 2022–2028 ($ BILLION)
EXHIBIT 78 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY ANTIOXIDANTS: MARKET BY GEOGRAPHY 2022−2028 ($ BILLION)
EXHIBIT 79 KEY INSIGHTS OF VITAMINS
EXHIBIT 80 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY VITAMINS 2022–2028 ($ BILLION)
EXHIBIT 81 KEY INSIGHTS OF PRESERVATIVE
EXHIBIT 82 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY PRESERVATIVES 2022–2028 ($ BILLION)
EXHIBIT 83 REGIONAL MARKET SHARE OF MINERALS (2022)
EXHIBIT 84 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY MINERALS 2022–2028 ($ BILLION)
EXHIBIT 85 REGIONAL MARKET SHARE OF OTHERS (2022)
EXHIBIT 86 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY OTHERS 2022–2028 ($ BILLION)
EXHIBIT 87 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY OTHERS: MARKET BY GEOGRAPHY 2022−2028 ($ BILLION)
EXHIBIT 88 INCREMENTAL GROWTH BY SOURCE (2022 & 2028)
EXHIBIT 89 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY NATURAL INGREDIENT 2022–2028 ($ BILLION)
EXHIBIT 90 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY SYNTHETIC INGREDIENT 2022–2028 ($ BILLION)
EXHIBIT 91 INCREMENTAL GROWTH BY GEOGRAPHY (2022 & 2028)
EXHIBIT 92 GLOBAL SPECIALTY FOOD INGREDIENT MARKET
EXHIBIT 93 APAC SPECIALTY FOOD INGREDIENT MARKET
EXHIBIT 94 OVERVIEW OF PEST ANALYSIS IN APAC
EXHIBIT 95 SPECIALTY FOOD INGREDIENT MARKET IN APAC 2022–2028 ($ BILLION)
EXHIBIT 96 INCREMENTAL GROWTH IN APAC (2022 & 2028)
EXHIBIT 97 BEVERAGE INDUSTRY INSIGHTS IN CHINA
EXHIBIT 98 SPECIALTY FOOD INGREDIENT MARKET IN CHINA 2022–2028 ($ BILLION)
EXHIBIT 99 SPECIALTY FOOD INGREDIENTS MARKET IN JAPAN
EXHIBIT 100 SPECIALTY FOOD INGREDIENT MARKET IN JAPAN 2022–2028 ($ BILLION)
EXHIBIT 101 FOOD INDUSTRY INSIGHTS OF INDIA
EXHIBIT 102 FACTORS CONTRIBUTING TO BEVERAGE MARKET IN INDIA
EXHIBIT 103 SPECIALTY FOOD INGREDIENT MARKET IN INDIA 2022–2028 ($ BILLION)
EXHIBIT 104 FOOD AND BEVERAGE INSIGHTS OF AUSTRALIA
EXHIBIT 105 SPECIALTY FOOD INGREDIENT MARKET IN AUSTRALIA 2022–2028 ($ BILLION)
EXHIBIT 106 SPECIALTY FOOD INGREDIENT MARKET IN SOUTH KOREA 2022–2028 ($ BILLION)
EXHIBIT 107 BEVERAGE INSIGHTS OF NORTH AMERICA
EXHIBIT 108 OVERVIEW OF PEST ANALYSIS IN NORTH AMERICA
EXHIBIT 109 SPECIALTY FOOD INGREDIENT MARKET IN NORTH AMERICA 2022–2028 ($ BILLION)
EXHIBIT 110 INCREMENTAL GROWTH IN NORTH AMERICA (2022 & 2028)
EXHIBIT 111 US SPECIALTY FOOD INGREDIENT INSIGHTS
EXHIBIT 112 US SPECIALTY FOOD INGREDIENT MARKET 2022–2028 ($ BILLION)
EXHIBIT 113 SPECIALTY FOOD INGREDIENT MARKET IN CANADA 2022–2028 ($ BILLION)
EXHIBIT 114 FOOD AND BEVERAGE INDUSTRY IN EUROPE
EXHIBIT 115 OVERVIEW OF PEST ANALYSIS IN EUROPE
EXHIBIT 116 SPECIALTY FOOD INGREDIENT MARKET IN EUROPE 2022–2028 ($ BILLION)
EXHIBIT 117 INCREMENTAL GROWTH IN EUROPE (2022 & 2028)
EXHIBIT 118 SPECIALTY FOOD INGREDIENT MARKET IN GERMANY 2022–2028 ($ BILLION)
EXHIBIT 119 UK SPECIALTY FOOD INGREDIENT MARKET 2022–2028 ($ BILLION)
EXHIBIT 120 SPECIALTY FOOD INGREDIENT MARKET IN FRANCE 2022–2028 ($ BILLION)
EXHIBIT 121 SPECIALTY FOOD INGREDIENT MARKET IN ITALY 2022–2028 ($ BILLION)
EXHIBIT 122 SPECIALTY FOOD INGREDIENT MARKET IN SPAIN 2022–2028 ($ BILLION)
EXHIBIT 123 OVERVIEW OF PEST ANALYSIS IN LATIN AMERICA
EXHIBIT 124 SPECIALTY FOOD INGREDIENT MARKET IN LATIN AMERICA 2022–2028 ($ BILLION)
EXHIBIT 125 INCREMENTAL GROWTH IN LATIN AMERICA (2022 & 2028)
EXHIBIT 126 SPECIALTY FOOD INGREDIENT MARKET IN BRAZIL 2022–2028 ($ BILLION)
EXHIBIT 127 SPECIALTY FOOD INGREDIENT MARKET IN MEXICO 2022–2028 ($ BILLION)
EXHIBIT 128 SPECIALTY FOOD INGREDIENT MARKET IN ARGENTINA 2022–2028 ($ BILLION)
EXHIBIT 129 OVERVIEW OF PEST ANALYSIS IN MIDDLE EAST & AFRICA
EXHIBIT 130 SPECIALTY FOOD INGREDIENT MARKET IN MIDDLE EAST & AFRICA 2022–2028 ($ BILLION)
EXHIBIT 131 INCREMENTAL GROWTH IN MIDDLE EAST & AFRICA (2022 & 2028)
EXHIBIT 132 SPECIALTY FOOD INGREDIENT MARKET IN SAUDI ARABIA 2022–2028 ($ BILLION)
EXHIBIT 133 UAE SPECIALTY FOOD INGREDIENT MARKET 2022–2028 ($ BILLION)
EXHIBIT 134 SPECIALTY FOOD INGREDIENT MARKET IN SOUTH AFRICA 2022–2028 ($ BILLION)
EXHIBIT 135 KEY VENDOR MARKET PRESENCE
EXHIBIT 136 TATE & LYLE PLC’S SPECIALTY INGREDIENTS MARKET FOR REGIONAL SALES SHARES
LIST OF TABLES
TABLE 1 KEY CAVEATS
TABLE 2 CURRENCY CONVERSION (2016−2022)
TABLE 3 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY BEVERAGE: MARKET BY GEOGRAPHY 2022−2028 ($ BILLION)
TABLE 4 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY FOOD: MARKET BY GEOGRAPHY 2022−2028 ($ BILLION)
TABLE 5 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY BAKERY: MARKET BY GEOGRAPHY 2022−2028 ($ BILLION)
TABLE 6 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY DIARY PRODUCT: MARKET BY GEOGRAPHY 2022−2028 ($ BILLION)
TABLE 7 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY CONFECTIONERY: MARKET BY GEOGRAPHY 2022−2028 ($ BILLION)
TABLE 8 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY PROCESSED FOODS: MARKET BY GEOGRAPHY 2022−2028 ($ BILLION)
TABLE 9 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY OTHERS: MARKET BY GEOGRAPHY 2022−2028 ($ BILLION)
TABLE 10 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY SENSORY INGREDIENT: MARKET BY GEOGRAPHY 2022−2028 ($ BILLION)
TABLE 11 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY FUNCTIONAL INGREDIENT: MARKET BY GEOGRAPHY 2022−2028 ($ BILLION)
TABLE 12 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY FLAVORS AND FRAGRANCES: MARKET BY GEOGRAPHY 2022−2028 ($ BILLION)
TABLE 13 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY TEXTURANTS: MARKET BY GEOGRAPHY 2022−2028 ($ BILLION)
TABLE 14 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY ENZYMES: MARKET BY GEOGRAPHY 2022−2028 ($ BILLION)
TABLE 15 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY EMULSIFIERS: MARKET BY GEOGRAPHY 2022−2028 ($ BILLION)
TABLE 16 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY ENHANCER: MARKET BY GEOGRAPHY 2022−2028 ($ BILLION)
TABLE 17 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY OTHERS SENSORY: MARKET BY GEOGRAPHY 2022−2028 ($ BILLION)
TABLE 18 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY PROBIOTICS: MARKET BY GEOGRAPHY 2022−2028 ($ BILLION)
TABLE 19 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY VITAMINS: MARKET BY GEOGRAPHY 2022−2028 ($ BILLION)
TABLE 20 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY PRESERVATIVES: MARKET BY GEOGRAPHY 2022−2028 ($ BILLION)
TABLE 21 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY MINERALS: MARKET BY GEOGRAPHY 2022−2028 ($ BILLION)
TABLE 22 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY NATURAL INGREDIENT: MARKET BY GEOGRAPHY 2022−2028 ($ BILLION)
TABLE 23 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY SYNTHETIC INGREDIENT: MARKET BY GEOGRAPHY 2022−2028 ($ BILLION)
TABLE 24 APAC SPECIALTY FOOD INGREDIENT MARKET BY COMPONENTS 2022−2028 ($ BILLION)
TABLE 25 APAC SPECIALTY FOOD INGREDIENT MARKET BY SPECIALTY SENSORY INGREDIENTS 2022−2028 ($ BILLION)
TABLE 26 APAC SPECIALTY FOOD INGREDIENT MARKET BY SPECIALTY FUNCTIONAL INGREDIENTS 2022−2028 ($ BILLION)
TABLE 27 APAC SPECIALTY FOOD INGREDIENT MARKET BY APPLICATION 2022−2028 ($ BILLION)
TABLE 28 APAC SPECIALTY FOOD INGREDIENT MARKET BY SOURCE 2022−2028 ($ BILLION)
TABLE 29 NORTH AMERICA SPECIALTY FOOD INGREDIENT MARKET BY COMPONENTS 2022−2028 ($ BILLION)
TABLE 30 NORTH AMERICA SPECIALTY FOOD INGREDIENT MARKET BY SPECIALTY SENSORY INGREDIENTS 2022−2028 ($ BILLION)
TABLE 31 NORTH AMERICA SPECIALTY FOOD INGREDIENT MARKET BY SPECIALTY FUNCTIONAL INGREDIENTS2022−2028 ($ BILLION)
TABLE 32 NORTH AMERICA SPECIALTY FOOD INGREDIENT MARKET BY APPLICATION 2022−2028 ($ BILLION)
TABLE 33 NORTH AMERICA SPECIALTY FOOD INGREDIENT MARKET BY SOURCE 2022−2028 ($ BILLION)
TABLE 34 EUROPE SPECIALTY FOOD INGREDIENT MARKET BY COMPONENTS 2022−2028 ($ BILLION)
TABLE 35 EUROPE SPECIALTY FOOD INGREDIENT MARKET BY SPECIALTY SENSORY INGREDIENTS 2022−2028 ($ BILLION)
TABLE 36 EUROPE SPECIALTY FOOD INGREDIENT MARKET BY SPECIALTY FUNCTIONAL INGREDIENTS2022−2028 ($ BILLION)
TABLE 37 EUROPE SPECIALTY FOOD INGREDIENT MARKET BY APPLICATION 2022−2028 ($ BILLION)
TABLE 38 EUROPE SPECIALTY FOOD INGREDIENT MARKET BY SOURCE 2022−2028 ($ BILLION)
TABLE 39 LATIN AMERICA SPECIALTY FOOD INGREDIENT MARKET BY COMPONENTS 2022−2028 ($ BILLION)
TABLE 40 LATIN AMERICA SPECIALTY FOOD INGREDIENT MARKET BY SPECIALTY SENSORY INGREDIENTS 2022−2028 ($ BILLION)
TABLE 41 LATIN AMERICA SPECIALTY FOOD INGREDIENT MARKET BY SPECIALTY FUNCTIONAL INGREDIENTS2022−2028 ($ BILLION)
TABLE 42 LATIN AMERICA SPECIALTY FOOD INGREDIENT MARKET BY APPLICATION 2022−2028 ($ BILLION)
TABLE 43 LATIN AMERICA SPECIALTY FOOD INGREDIENT MARKET BY SOURCE 2022−2028 ($ BILLION)
TABLE 44 MEA SPECIALTY FOOD INGREDIENT MARKET BY COMPONENTS 2022−2028 ($ BILLION)
TABLE 45 MEA SPECIALTY FOOD INGREDIENT MARKET BY SPECIALTY SENSORY INGREDIENTS 2022−2028 ($ BILLION)
TABLE 46 MEA SPECIALTY FOOD INGREDIENT MARKET BY SPECIALTY FUNCTIONAL INGREDIENTS2022−2028 ($ BILLION)
TABLE 47 MEA SPECIALTY FOOD INGREDIENT MARKET BY APPLICATION 2022−2028 ($ BILLION)
TABLE 48 MEA SPECIALTY FOOD INGREDIENT MARKET BY SOURCE 2022−2028 ($ BILLION)
TABLE 49 TATE & LYLE PLC: MAJOR PRODUCT OFFERINGS
TABLE 50 CARGILL INCORPORATED: MAJOR PRODUCT OFFERINGS
TABLE 51 INGREDION INCORPORATED: MAJOR PRODUCT OFFERINGS
TABLE 52 ARCHER DANIELS MIDLAND: MAJOR PRODUCT OFFERINGS
TABLE 53 INTERNATIONAL FLAVORS & FRAGRANCES INC NET SALES BASED UPON THE REGION WISE 2022 ($MN)
TABLE 54 INTERNATIONAL FLAVORS & FRAGRANCES INC.: MAJOR PRODUCT OFFERINGS
TABLE 55 GIVAUDAN S.A.: MAJOR PRODUCT OFFERINGS
TABLE 56 KERRY GROUP PLC: MAJOR PRODUCT OFFERINGS
TABLE 57 HEARTLAND FOOD PRODUCTS GROUP.: MAJOR PRODUCT OFFERINGS
TABLE 58 DUPONT DE NEMOURS, INC: MAJOR PRODUCT OFFERINGS
TABLE 59 BASF: MAJOR PRODUCT OFFERINGS
TABLE 60 AJINOMOTO: MAJOR PRODUCT OFFERINGS
TABLE 61 DOW: MAJOR PRODUCT OFFERINGS
TABLE 62 SENSIENT TECHNOLOGIES CORPORATION: MAJOR PRODUCT OFFERINGS
TABLE 63 EVONIK: MAJOR PRODUCT OFFERINGS
TABLE 64 CLARIANT: MAJOR PRODUCT OFFERINGS
TABLE 65 ARKEMA: MAJOR PRODUCT OFFERINGS
TABLE 66 ANGUS CHEMICAL COMPANY: MAJOR PRODUCT OFFERINGS
TABLE 67 LONZA: MAJOR PRODUCT OFFERINGS
TABLE 68 THE LUBRIZOL CORPORATION: MAJOR PRODUCT OFFERINGS
TABLE 69 SOLVAY: MAJOR PRODUCT OFFERINGS
TABLE 70 CRODA: MAJOR PRODUCT OFFERINGS
TABLE 71 UNIVAR SOLUTIONS: MAJOR PRODUCT OFFERINGS
TABLE 72 ASHLAND: MAJOR PRODUCT OFFERINGS
TABLE 73 NOURYON: MAJOR PRODUCT OFFERINGS
TABLE 74 WACKER CHEMIE AG: MAJOR PRODUCT OFFERINGS
TABLE 75 STEPAN: MAJOR PRODUCT OFFERINGS
TABLE 76 CORBION: MAJOR PRODUCT OFFERINGS
TABLE 77 OXITENO: MAJOR PRODUCT OFFERINGS
TABLE 78 GALAXY SURFACTANTS: MAJOR PRODUCT OFFERINGS
TABLE 79 COLONIAL CHEMICAL: MAJOR PRODUCT OFFERINGS
TABLE 80 AARTI SURFACTANTS: MAJOR PRODUCT OFFERINGS
TABLE 81 WHOLE EARTH SWEETENER: MAJOR PRODUCT OFFERINGS
TABLE 82 BECKMANN-KENKO: MAJOR PRODUCT OFFERINGS
TABLE 83 FRAKEN BIOCHEM: MAJOR PRODUCT OFFERINGS
TABLE 84 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY GEOGRAPHY 2022−2028 ($ BILLION)
TABLE 85 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY APPLICATION 2022−2028 ($ MILLION)
TABLE 86 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY COMPONENTS 2022−2028 ($ MILLION)
TABLE 87 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY SPECIALTY SENSORY INGREDIENTS 2022−2028 ($ MILLION)
TABLE 88 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY SPECIALTY FUNCTIONAL INGREDIENTS 2022−2028 ($ MILLION)
TABLE 89 GLOBAL SPECIALTY FOOD INGREDIENT MARKET BY SOURCE 2022−2028 ($ MILLION)
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"The report by Arizton was spot on. It not only gave us insight into the pro audio market, we used it to raise funds for our company. The data proved (to the VC we pitched to) that the market was large enough for our company to not only survive but also grow."
